Home Cooking 6

Bread crumb help please

geminigirl | Sep 25, 201104:56 AM

I like to make my own bread crumbs as there always seems to be leftover bread in my house. My problem is I can never seem to get them fine enough, they always stay more in rice sized or a bit bigger pieces. My method is to cut the bread up into cube size pieces, toast in the oven till dry, then put in the food processor to pulse. Sometimes I try to just use the inside of the bread thinking that will help, but not usually, plus I don't like to waste all the crusts...Any suggestions? Thanks

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH