+

2 Places

1 Suggestion

Expand Map

2 Places

1 Suggestion

Restaurants & Bars

Where's the boudin?

slowcoooked | Dec 12, 201407:32 AM     14

I am a relative newcomer to Boudin sausage in any of its forms links, balls, or stuffing, but I've been making a point to try it wherever it's offered. So far the best I've had are two versions (1) the one hot from the smoker at Smokey Denmark's Trailer on East 5th that they've been operating for about a year. 3 bucks a link of naturally cased goodness with a nice little kick. absolutely delicious. Delicate even. (2) The one that drips of red oil when you break the casing at The Best Stop, in Scott Louisiana. I still need to try Stuffed's version, but a bunch of their products are overly salted for this palate. Smokey's is well seasoned without being overly salted. Much appreciated. Any other favorites I'd love to hear about. I hear there's some new cajun place up in the Cedar Park / Leander area with good reviews but I've not been or read anything here.

Smokey Denmark Sausage Company
Stuffed Cajun Meat Market
Want to stay up to date with this post? Sign Up Now ›

Discussion Summary

More from Chowhound

10 Trader Joe’s Products Nutritionists Swear By (Including Snacks!)
Guides

10 Trader Joe’s Products Nutritionists Swear By (Including Snacks!)

by Anna Hecht | It’s easy to beeline right for the peanut butter cups and frozen food at Trader Joe’s (not to mention...

Friday Fish Fry Recipes From Around the World for Lent
Recipe Round-Ups

Friday Fish Fry Recipes From Around the World for Lent

by Daphne Chen | Calling all seafood lovers! Whether or not you observe Lent, you'll want to try these delicious fried...

Sonoko Sakai Wants to Teach You About Real Japanese Home Cooking
Table Talk Podcast

Sonoko Sakai Wants to Teach You About Real Japanese Home Cooking

by Hana Asbrink | Welcome to Chowhound's Table Talk podcast, where Executive Editor Hana Asbrink chats with some of...

This Pineapple Upside-Down Cake Comes with a Poignant Story
Food News

This Pineapple Upside-Down Cake Comes with a Poignant Story

by Amy Schulman | In the many decades that journalist and activist Toni Tipton-Martin watched the media cover African...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.