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how is Bottega Italiana in pike place?

gelatolover | May 12, 200501:07 PM


I'm wondering how good the gelato is at Bottega Italiana in the Pike Place Market. I love good ice cream and gelato, and I used to go to Gelatiamo, but recently found out that they use corn syrup (yuck). I haven't found anything decent since traveling in Italy last year...any input? I'll be in Seattle next week hunting down the best gelato I can find, so any recs will be greatly appreciated!

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