Went here the other day for dinner.
Roti Cani with Curry Sauce for dipping: I really enjoyed this. The roti cani was very good...first time I had this....came with some curry sauce (rather liquidy) but it was a good balance between the two....I really liked this.
Sotong Kangkong (fried squid): really good..nice fry to the calamari....sort of spicyish with a spicy sauce to dip it in.....i liked.
Beef Rendang- Ok...nothing mind blowing....I liked the Singapore's Banana Leaf version better.
Char Kway Teow (stir fried flat noodle w shrimp bean sprouts egg and chives): Not bad. Not mindblowing either....flat noodles...a bit spicy and dark brown in color....
and some chinese brocolli dish with sliced garlic...good stuff.....
Although the meal didn't blow me away, I was with less adventerous diners who chose menu selections they saw as being as close to something they've eaten before....i definitely wanna give this place another try...it wasn't bad...wasn't mindblowing....but I blame the lack of adventure of my fellow diners.
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