I was pleasantly surprised ...
Stopped at B&C last night, Thanksgiving eve, at 5:45PM. The parking lot was mobbed. Never seen people double-parking at B&C before. I can see LOTS of folks waiting inside ... and I'm not the least bit keen about lengthy waits for food.
They are mobbed inside too. But there are six  empty four-tops and two booths begging for someone to take their payment. Good grief. Has B&C lost their service mojo? (No.)
I'm puzzled. WHY are all these tables empty when there are customers standing? I finally work my way up to the hostess and inquire about "the wait." She advises that we can be seated immediately - the mob is all waiting for carry-out orders.
Alicia is our server. She is prompt and attentive. My bride orders her usual (ribs) ... and Alicia apologizes that they've (already) sold-out of ribs. Wow. Our orders are placed ... and Alicia reappears - we've got one, half-order of ribs - you want'm? Of course!
I like their trio/combo; pick three proteins and two (or three) sides. Catfish, rib tips & pork chop w/glazed yams, mac & cheese and red beans & rice. All are excellent.
Dunno if the mob awaiting carry-out orders is a typical week night, or if it was simply a Thanksgiving eve thing ...
The only downside? Their WiFi is seriously unsecured. Unwise to use it for any websites/appls that 'login'.