For example, I I were to bulk cook pork, say, 7 servings, and wanted to eat it with spinach and rice, would it be okay I just stick it in a high quality tupperwear close to the size of the meal and keep two in the fridge to reheat while keeping the others in the freezer? Or would vacuum packing it be necessary? Is the problem that there are multiple types of foods in the container? Or is the no problem at all? Tryna get back in the gym and make sure I'm getting my macro requirements.