+
General Discussion

Bacon Grease - Shelf life?

WhatsEatingYou | Jun 5, 201307:31 AM     20

I saved the fat when I fried up some bacon a few weeks ago and have been using pats here and there for eggs and sauteing but am using sparingly since I do not make bacon often. How long can the fat last in the fridge (its in a foil wrapped bowl)? Is it better to just freeze it?

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Cutting Back on Coffee? 5 Ways to Keep Your Energy Up Without Caffeine
Guides

Cutting Back on Coffee? 5 Ways to Keep Your Energy Up Without Caffeine

by Marisa Olsen | If you’re trying to cut back on caffeine but aren’t sure how you’ll function without it, here are...

Best Summer Side Dishes Worth Building a Feast Around
Recipe Round-Ups

Best Summer Side Dishes Worth Building a Feast Around

by Amy Sowder | From spicy stuffed poblanos to a bright watermelon salad, these are some of the best summer side dishes...

Stuffed Tomatoes Are a Summer Must
Recipe Round-Ups

Stuffed Tomatoes Are a Summer Must

by Jen Wheeler | If you haven't stuffed a tomato yet this season, have you really been living? Here are the best stuffed...

Stupendous Spuds: The Ultimate Guide to Perfect Potatoes
Guides

Stupendous Spuds: The Ultimate Guide to Perfect Potatoes

by Jen Wheeler | Potatoes: humble, historic, and transcendent in the right hands. We're here to tell you everything...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.