Follow us:

+
Home Cooking

Arm Roast: What is it and suggestions

nofunlatte | Oct 1, 201706:39 AM

I purchased a grassfed boneless beef arm roast at the farmers market yesterday. It's just shy of 2 lbs (1.86 to be exact). Is this similar to a chuck roast? If so, I'll probably make some sort of braised dish with it (e.g. cook it with red wine). Any other suggestions?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide