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An anxious oyster novice: When, where??


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An anxious oyster novice: When, where??

Katerina | Oct 8, 2001 06:03 PM

I've always been meaning to try oysters, and never have, but am now resolved to give it a go. As I am quite paranoid about food poisoning (have heard too many horror stories), I would like to try them at a restaurant that has a sterling reputation in handling these slimeys. Hence, I need your advice.

Also: What is the best time of year for eating them? Which kind? Should I try them cooked for the first time?? What should I be prepared for??? Thanks!

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