+
Home Cooking

Can I add pectin to a pectin-free jam recipe?

jne123 | Jul 4, 201503:24 PM     2

I was trying to find a recipe for black raspberry and jalapeño jam, (I have more berries than I know what to do with! Pie! Muffins! Berries with every meal! Yummy.), I found plenty of raspberry jalapeño jelly recipes but these berries are just so perfect juicing them and throwing away the pulp sounds horrible! (Already made fantastic plain berry jam) Anywayyy, I found a recipe but it doesn't call for any pectin, something I've not tried before, I would like to add it anyway just to make sure it will set, can I? How much? A tablespoon or two, or a whole box? Thoughts please! Thanks!

Oops. Here's the recipe:
http://www.simplebites.net/raspberry-...

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

7 Helpful Produce Subscriptions You Should Know About
Food News

7 Helpful Produce Subscriptions You Should Know About

by Amy Schulman | As Americans hunker down in their homes to practice social distancing, you may be wondering how you...

These Bright Kitchen Accessories Are Perfect For Spring
Shop

These Bright Kitchen Accessories Are Perfect For Spring

by Brittany Loggins | The change of seasons, no matter what else is going on, always makes us want to freshen things up...

Find Comfort in This Korean Spicy Silken Tofu Soup
Food News

Find Comfort in This Korean Spicy Silken Tofu Soup

by James Park | Spicy silken tofu soup, often called soondubu jjigae, is one of the most beloved soups in Korean cuisine...

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now
Table Talk Podcast

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now

by Hana Asbrink | Welcome to Chowhound's Table Talk podcast, where Executive Editor Hana Asbrink chats with some of...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.