Hi! So I ventured into the world of All-Clad D5 a few months ago, and I bought a few pieces because thats what my research told me to do. The one I am hung up on is the 2 Quart Saucepan, I am scratching my head on what I will use this little thing for. Can you shed any light to me, or did I waste money and should of gotten a 3 Quart instead? I did also buy a 4 quart which I am happy with.