I may have better luck if I get the arrondisement right -- looking for good places to eat -- cafes, restaurants, bistros -- as well as good bakeries, chocolatiers, fromagerie etc in the area between Parc Monceau and Square Batignolles.
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.