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Liquored-Up Food

A rich, dense cake with half a cup of rum in it makes a great hostess gift.

This rich cake is easy to put together and has just a touch of booze from the glaze. To make it, beat together butter, sugar, and eggs, add in the dry ingredients and sour cream, and bake for about an hour. Once it’s cooled, pour on the rum glaze and let it set.... Read More

Boozy Desserts

Boozy Desserts