Home Cooking

by hirsheys 6 days ago

Welcome to the voting thread for the Home Cooking Dish of the Month (“DOTM”) for August 2021. The purpose of this thread is to cast votes to choose a dish that we as a community can cook and report...

by migmigmig 2 months ago

Time for something cold and sweet!

I need some olives for a dish I'm cooking. It calls for kalamata but I find the taste too strong. Is there an olive similar to kalamata but with a less strong flavor?

by herby 6 years ago

Use this thread to report on: Alda p. 417-439 Prep Daily/Weekly p. 440-507 Garbage p. 518-560 Family Meal p. 561-567 If you are the first to report on a recipe, please start a new comment. I...

by Caitlin McGrath 9 days ago

Welcome to our August 2021 COTM, where we're revisiting all the books and websites we used from March of last year, the beginning of our collective long, strange trip through the unprecedented terr...

by Caitlin McGrath 1 month ago

Please use this this thread to report on all recipes from SEASON: BIG FLAVORS, BEAUTIFUL FOOD. How to report on a recipe: * Please type recipe titles in ALL CAPS, and include the page number o...

Anyone do this or even ever seen it done? I worked in French restaurants where we clarified butter every day to saute with but never thought to try deep frying anything. Now, I wonder why? The smok...

by PSRaT 8 days ago

minimal experience making spinning my own - but Caesar is on the menu.... bought one of the cute one cup food processors to make the 'whisking' easier... Question: when doing an oil / vinegar ...

by Caitlin McGrath 1 month ago

Please use this this thread to report on all recipes from THE FLAVOR EQUATION How to report on a recipe: * Please type recipe titles in ALL CAPS, and include the page number or link to the spe...

by Caitlin McGrath 3 years ago

Please use this thread to report on recipes from the following chapters of SMITTEN KITCHEN EVERY DAY: Vegetable Mains, 116–162 Meat Mains, 163–199 * Please type recipe titles in ALL CAPS, an...

Greetings. Does anyone know any recipes of cakes without oven?

by hirsheys 13 days ago

Hi all! It is nominations time for the Dish of the Month. This summer’s been a bit sleepy DOTM-wise, so I’d love for us to pick something fun that people will enjoy cooking. Maybe some sort of refr...

by herby 1 month ago

Welcome to DOTM reporting thread for July 2021 and Happy Canada Day to our Canadian friends! Our dish this month is Croque Monsieur and Croque Madame. It has been nominated many times but without u...

Hello. I found the recipe of fried cake. Did anyone tried it?

by MidwesternerTT 22 days ago

2 out of 3 recipes I've collected as I plan to make shrimp burgers for the first time this week call for extra large or large raw shrimp. But they then proceed to process some into a paste in a fo...

Today the heat index is going to 100 and all I can think of is gazpacho, the staff of life in this weather. In case you haven't made it yet: chop coarsely in food processor 4 large peeled tomatoes,...

by Caitlin McGrath 7 months ago

Here’s the place to share those great deals that come up for ebook versions of cookbooks in various formats this year. Fair warning that these deals can come and go quickly, so a sale might be over...

by kaleokahu 15 days ago

So, I have a neighbor who makes excellent ratatouille. She apparently knows it, and has spent years telling me she'll give up her secrets, but hasn't. Yeah, one of *those* fair weather cooking fr...

by Caitlin McGrath 1 month ago

Welcome to the master thread for our July 2021 COTM, Nik Sharma Month. We'll be cooking from Sharma's books, SEASON and FLAVOR EQUATION, and from his blog, A BROWN TABLE (http://abrowntable.com/hom...

by Caitlin McGrath 22 days ago

Hard as it may seem to believe given the sleepy pace of the month so far, it’s time for us to begin our consideration of which books we’d like to cook from together as a community in August 2021....