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How to Make Your Favorite Trader Joe’s Products at Home

Everyone knows shopping at Trader Joe’s can be an anxiety-inducing experience.

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How to Make Canned Chili Taste Homemade

Pigskin party prep season is already upon us and a chili that makes people cry (with happiness of course) is on top of mind. Thing is, you’re already making air

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How to Make Healthier French Fries

The quest for healthy french fries will never end, because let’s face it: French fries are everyone’s favorite, but we all know they’re far from health food. Luckily, they can

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How to Make Your Own Sausage for Oktoberfest

Joining sauerkraut and beer in the great Oktoberfest triumvirate.

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A Visit with the Queen of Vegan Cheese, Miyoko Schinner

In our latest Chow-To episode, senior video producer Guillermo Riveros visits the queen of vegan cheese, Miyoko Schinner. Watch and learn how to make vegan cheese at home; take a

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How to Make a Juicy Lucy Burger

Most food holidays may be faintly ridiculous, but we’ll celebrate any one of them if it means an excuse to eat something delicious (like we need one of those…). September

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Make Your Own Vegan Cheese with Just a Few Simple Ingredients

Even if you’ve never wondered how to make vegan cheese, chances are, you’ll be intrigued after reading about the process, which is both easy and kind of magical. All you

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7 Tips & Tricks for Juicy Grilled Burgers

No one wants to choke down a tough, crumbly, dry hamburger, so learn these 7 simple tricks for making a perfect, juicy grilled burger every time. Summer is coming closer

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How to Make Your Own Smoked Sriracha

If you love smoke, spice, and sauce, try our smoked hot sauce recipe (in the style of smoky homemade Sriracha) on for size. Sriracha may be one of the most

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These Incredible School Lunches Are Too Cute to Handle

“Hey, I’m a dad, why can’t I do this?” That’s the lightbulb moment that started it all for Beau Coffron, better known as “Lunchbox Dad.” Beau is an Oklahoma-based father of

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This Zero-Waste Gazpacho Is the Perfect Last Taste of Summer

In our Chow-To season two premiere, senior video producer Guillermo Riveros visits Haven’s Kitchen to learn a no-cook, zero-waste gazpacho recipe from chef Alexis Delaney. It’s an ingenious (and delicious)

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How to Pull Off the Perfect Early Fall Picnic

Don’t pack your picnic basket away just because summer’s ending—a perfect fall picnic is a thing of true beauty. Here’s how to make the most of it. The leaves haven’t

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How to Cook Hot Dogs in a Crock-Pot

Cooking for the masses is rarely easy or cheap, but making hot dogs in a Crock-Pot might be the solution we’ve all been looking for. This budget-friendly method prioritizes efficiency

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How to Grill Corn on the Cob

Knowing how to grill corn on the cob is a necessary summer skill, so here’s how to do it right. Summer corn is so sweet and tender you can happily eat

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How to Safely Make an Omelette in a Bag

If you’re hitting the trails or campsite this Labor Day Weekend you’ll need your morning protein and this genius omelette in a bag is the easiest, most perfect way to start

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Our S’mores Bars Are Basically Summer Christmas Crack

S’mores bars are a perfect potluck dessert, especially during summer—and an ideal choice for any Labor Day celebration. While it’s not quite no-bake, our best s’mores bar recipe is absolutely

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How to Roast Marshmallows to Perfection Every Time

Knowing how to pull off perfect roast marshmallows is a worthy life skill, and not as simple as it may sound. August 30 is National Toasted Marshmallow Day (and Labor

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How to Cook Bacon While Camping

Packing up your tent this Labor Day Weekend? Then it might interest you to know how best to cook bacon while camping. There are lots of great foods to cook

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How to Make Easy Fruit Cobblers, Crisps, and Crumbles Without a Recipe

Fruit cobblers, crisps, and crumbles are easy enough that you don’t really need a recipe to make them—just a basic formula, and a willingness to adjust things to taste (and

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How to Make Homemade Dog Food

What to cook for the dog that eats everything.

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How to Add Cuban Flair to Your Pulled Pork

A great Cubano depends on great pork, and this Cuban pork recipe is just as perfect on its own as it is stuffed into a classic Cuban sandwich. Summer is

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