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All of Chicago

Whether you're looking for a no-frills hot dog stand or a sophisticated steakhouse, the Windy City is overflowing with dining experiences. Our guide to Chicago sips and eats goes deep...deeper than their pizza.

Chicago Content

What Is a Clarified Cocktail? 00:54

What Is a Clarified Cocktail?

by Greg Stegeman | Have you encountered a clarified cocktail yet? As of a couple days ago, I had not. But the folks at Chowhound were interested in breaking down the libation...

How to Spend a Perfect Long Weekend in Chicago This Christmas

How to Spend a Perfect Long Weekend in Chicago This Christmas

by Joey Skladany | New York City may get most of the attention as America’s idyllic Christmas destination, but it’s Chicago that is truly the winter wonderland of your...

What Is the Difference Between Pan, Stuffed, and Deep Dish Pizza? 00:57

What Is the Difference Between Pan, Stuffed, and Deep Dish Pizza?

by Greg Stegeman | As a dad who is typically responsible for preparing meals, every once in a while I cheat and order out. One of our take-out staples is (of course...

Corn Boxes, Pig Races, and a Pumpkin-Eating Dinosaur: The Wonders of an Over-the-Top Fall Pumpkin Festival 01:48

Corn Boxes, Pig Races, and a Pumpkin-Eating Dinosaur: The Wonders of an Over-the-Top Fall Pumpkin Festival

by Greg Stegeman | Fall generally bums me out, but there are a few things that help me get over the end of summer. One of those things is a good ol’ pumpkin farm. This...

Why Does Ketchup on a Hot Dog Piss People Off? 01:21

Why Does Ketchup on a Hot Dog Piss People Off?

by Amy Sowder and John Birdsall | It's surprising how many hard-fast, nit-picky rules there are for such a relaxed, no-fuss food as the humble hot dog. It's just a casual American wiener...

American Pizzas That Aren't From New York or Chicago

American Pizzas That Aren't From New York or Chicago

Pizza has come a long way since its humble beginnings in Italy to become the dish that so many people know and love today, in a myriad of iterations...

The Greatest Coleslaw I've Ever Had

The Greatest Coleslaw I've Ever Had

by Greg Stegeman | Who spends time thinking of coleslaw? Well, I do. That probably has something to do with the fact that I’ve had the best coleslaw there is. So, since...

What Is the Difference Between a Regular and Chicago-Style Hot Dog?

What Is the Difference Between a Regular and Chicago-Style Hot Dog?

by Jordana Cohen | Every major U.S. city is known for a certain type of food, and Chicago is no different. We actually have many culinary claims to fame: steakhouses...

Chicago White Sox Take a Stand With ‘No Ketchup’ T-Shirts

Chicago White Sox Take a Stand With ‘No Ketchup’ T-Shirts

Presented by
FOOD & WINE

Sports and culinary pride collide for this $40 T-shirt. See more of Chicago here.

The Final Frontier: Where Chicago Serves Whole Animals for Supper

The Final Frontier: Where Chicago Serves Whole Animals for Supper

by Melissa Banigan | Pig pickins, luaus, and hot roasts. No matter what people call the cooking of an entire pig, the delicious tradition goes back thousands of years and...

My First Experience with Malort 03:56

My First Experience with Malort

by Greg Stegeman | About 12 days ago, the folks at Chowhound sent me an email. They wanted to do a story about a Chicago drink, Malort, and they asked me if I had any...

Drink The (Disgusting) Liqueur that Only Chicagoans Love

Drink The (Disgusting) Liqueur that Only Chicagoans Love

The taste of Malort has been described as baby aspirin wrapped in grapefruit peel, bound with rubber bands and soaked in well gin—so why do Chicagoans...

Try Edible Insects at This Authentic Mexican Eatery

Try Edible Insects at This Authentic Mexican Eatery

Mi Tocaya Antojería is exposing Chicagoans to these ancestral Mexican ingredients. Read more.

12 of Chicago’s Most Iconic Steakhouses

12 of Chicago’s Most Iconic Steakhouses

by Greg Stegeman | It’s no secret Chicago is a steak and potatoes kind of town. In fact, I think you’d be hard-pressed to find another city in America where steak is more...

Recapturing the Flavors of My Youth: Nostalgia Tastes Like Chicago Chinese Food

Recapturing the Flavors of My Youth: Nostalgia Tastes Like Chicago Chinese Food

by Greg Stegeman | When I was younger, one of my favorite meals was Chinese food. Occasionally, it would even earn birthday meal status! I grew up on three unique restaurants...

Brew U: The Rise of Coffee Classes in Chicago

Brew U: The Rise of Coffee Classes in Chicago

by Erin Meister | What do you think helps Chi-Town stay so smart? Sure, there’s plenty of higher learning to be done in Chicagoland, home to some of the best colleges...

Chicago’s Punch Bowl Trend Is So Much More Than a Pitcher of Kool-Aid

Chicago’s Punch Bowl Trend Is So Much More Than a Pitcher of Kool-Aid

by Melissa Banigan | Although the mention of punch often conjures visions of cheap handles of booze mixed with red 40-dyed Kool-Aid, it actually has a storied past that...

You’ll Want to Stock Up on Asian Cookware at This Authentic Chicago Shop

You’ll Want to Stock Up on Asian Cookware at This Authentic Chicago Shop

by Jordana Cohen | Nestled within the historic Uptown neighborhood of Chicago is Little Vietnam—sometimes called Little Saigon, or new Chinatown—a bustling center of Southeast...

An Exploration of Phoenix and Chicago’s Unique and Unexpected Food Connection

An Exploration of Phoenix and Chicago’s Unique and Unexpected Food Connection

by Greg Stegeman | I took a Mediterranean cruise in 2015, and my wife and I found ourselves in Rome for a short stop—maybe six total hours. So, in order to maximize our...

How Chicago Became a Coffee Roaster’s Town

How Chicago Became a Coffee Roaster’s Town

by Erin Meister | If there’s an iconic food to be found somewhere in America, you better believe Chicago is going to have its own special spin on it. From hot dogs to...

The Best Chicago Beers You’ve Never Heard of (Unless You’re Lucky Enough to Live Here)

The Best Chicago Beers You’ve Never Heard of (Unless You’re Lucky Enough to Live Here)

by Jordana Cohen | When it comes to culinary treats, Chicago brings up a lot of associations: deep dish pizza...Italian beef...giardiniera...Chicago-style hot dogs. Beer...

Chicago’s Epic Spices Lives Up to Its Name

This Chicago Spice Shop Is Epic...Literally

by Emily Murawski | Tucked beneath the facade of an old menswear store, Epic Spices is unassuming at first glance. Step through the little corridor between diagrams of...

More Than Just Tourist Traps: A Love Letter to Two Chicago Sports Personality Restaurants

More Than Just Tourist Traps: A Love Letter to Two Chicago Sports Personality Restaurants

by Greg Stegeman | I spend a lot of time thinking about, talking about, preparing/ordering, and eating food. It’s actually a staggeringly important part of my daily schedule...

Where Do Chicago Chefs Really Eat on Their Days Off?

Where Do Chicago Chefs Really Eat on Their Days Off?

by Samantha Lande | Chefs in Chicago work tirelessly to feed hungry locals and ravenous tourists. Their dishes are beautifully plated, well thought out, and downright delicious...

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