Tomato Paste

The Ultimate Guide to Canned Tomatoes

OK, so your pantry is suddenly jam-packed with industrial sized canned tomatoes. Luckily there is no shortage of ways to take advantage of the world’s favorite fruit masquerading as a vegetable. Not...

Uses for tomato paste you rarely hear of

by kappydell 3 years ago

I went searching on the internet for tomato paste recipes. Not recipes to make it - not recipes using it as a seasoning (as in tomato sauces), but recipes using that whole 6-oz can. I was hoping ...

Will tomato paste + water = tomato sauce substitute

by redthong 12 years ago

My coupon-clipping teenager recently purchased 20 cans of essentially free tomato paste. So far I've used one. Tonight I want to make a recipe that calls for 2 8-oz. cans of tomato sauce. Can I ...

Tomato Puree v. Sauce

by Reddyrat 13 years ago

I have a recipe that calls for 14 oz of tomato puree. What can I substitute for the puree? I'm assuming it's a little thicker than tomato sauce. Do you think I could use about an equivalent ...

Tomato Paste

by fuzz141 5 years ago

Hi all, I've recently read/heard that buying tomato paste in a tube was best because it lasts forever. I bought a tube a couple of days ago to use in a recipe and when I opened the box, I saw th...

ISO a store-bought tomato based pasta sauce

mucho gordo
by mucho gordo 8 years ago

that doesn't taste tomatoey, If there is no such animal, can I add something to the sauce to cut the acidity such as a bay leaf?

Interesting thickening agents

by lucia 18 years ago

I'm the kind of cook who wings it a lot, mostly based on experience, and I'm really interested in understanding the properties of ingredients. You can almost categorize cuisines by the thickening...

You've reached the end of this page

Catch up on the latest activity across all community discussions.

View latest discussions