Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
If one were serving a carpaccio (think tenderloin, watercress, pickled radish dressed with a little lemon, olive oil and sea salt) what would you follow up with as entree?
Late report . . . at the time Press offered happy hour on selected days. There was nothing on the website then, and I kind of doubted my local resident friend, but indeed it was available to us in ...
I just can't wrap my head around that...how could it be safe for consumption. I mean it's poultry, would you eat raw chicken? Please enlighten me.
Yesterday I followed up lunch at Snaggletooth with happy hour at Bouefhaus.
Can you freeze Steak Tartare? How about if I only freeze the meat once I chop it, without mixing anything else in? I would defrost it in the refrigerator over about 4 hours.
Where is the best steak tartare in Edmonton?
Welcome to the reporting thread for the May Dish of the Month, Marinated & Sauced Raw Fish, which includes Ceviche, Fish Tartare, and Poke. Unlike some recent months where we’ve had a close race ...
Anywhere in G.B area?
My son wants to try it. Suggestions on where to go?
I'm looking for a nice restaurant with very good tartare. It's for a wedding anniversary. When I say nice, I don't mean Toqué, just not someplace casual.
Thanks in advance!
I'm planning to make tartare this weekend. What fish can I use to make tartare with? I'm thinking, Hamachi, Tuna, Salmon - what else? Also, if I were to use Tuna, what kind of Tuna should I get? Or...
Wondering if anyone knows of a restaurant in the Western MA area that serves steak tartare. Thanks for any ideas.
Where can (should) I buy steak to make tartar without having to worry about killing myself in the process? I would imagine grass fed would be the best way to go.
Traveling around California with a friend who has let me pick most of the places where we are eating on the trip. He loves steak tartare. I was looking for good suggestions for restaurants with t...
Hello everyone! Have been obsessing about venison tartare lately for some reason. I know all the do's and donts regarding meat safety etc -i'm going to do the butchering myself - just would love to...
Any idea ?
I recently realized steak tartare might be my favorite food. I don't think I've ever not ordered it when seen on a menu, for at least the past thirty years. I would try to tell you where you can ge...
If you like steak tartare (or are adventurous with regard to eating raw meat), go to Fasika and order their kitfo. I've had it about a half-dozen times in the past 3 months and it's been fantastic ...
As the title says, where would one find outstanding tuna tartare, Boston, Brookline, or Cambridge?