Side Dish

I have a foolproof recipe that comes from the China Moon Cookbook. I don't own a rice cooker but I guess it's good if you cook rice often and prefer starchy rice. I love basmati and this recipe i...

by islandmermaid 16 days ago

A warm and cozy greeting to everyone in our Cookbook of the Month community! Let's put on our thinking caps and share ideas for our February selection. For many of us, February means chilly days,...

by islandmermaid 2 months ago

Good evening, Cookbook of the Month community! It's time to start reflecting on what we would like to cook together in the new year! What will be simmering, baking, and bubbling in our kitchens on ...

To my delight and surprise, our local Italian deli, Bay Cities, is selling fresh cardoons. I bought two bunches. If any of you have favorite recipes for cardoons I would be appreciative if you w...

by delys77 6 years ago

Greetings all! Please use this thread to post your reviews of the following: 10 Minute Salads Vegetables and Side Dishes Remember to review the thread in order to ensure you reply to the ...

Any ideas?? We may smoke a hunk of brisket for Christmas for 10, but I don't want it to feel too casual, and I also don't want it to feel too heavy like regular brisket/bbq can feel. Any ideas fo...

I have just bought one of these beautiful steam pots, but the recipe book that came with it is entirely written in Chinese. Generally speaking, I don't think I will have a problem finding recipes ...

What your Grandma and Mom forgot to remind you about!

Haven't had the main meal yet, but I am already thinking about the leftovers. How about a fresh turkey sandwich with Russian dressing, along with a side of stuffing? What's your favorite leftov...

Do you think it would work to substitute currants for the prunes in this recipe? Trying to avoid a trip to the store. Thanks for your thoughts! https://www.bonappetit.com/recipe/brussels-sprouts...

by LulusMom 3 months ago

We've gotten a lot of apples from our CSA, and some of them are not much fun to eat. I'm looking for ideas for things to do with them. But nothing that involves canning, etc. I don't think they'd b...

Kraft's Minute Tapioca has disappeared, not sure why, but there isn't any. I have bought "French Granulated Tapioca" (online from Nuts.com) which sounds like about the same thing for making tapioca...

My are Shoprite stores having been selling avocados every week for only $.89/ea so I've been buying a number of them. I've left some in a bowl with other fruits like bananas, apples and tomatoes a...

I am making a good new spanakopita recipe that includes chickpeas, feta and ricotta. The spanakopita is more of a tart, not individual wrapped pockets, so I am treating it as the main course. I've ...

by kySafran 4 months ago

Making sourdough turned me onto the idea of making yogurt. I like the idea of keeping these cultures alive and using them over again to make it as often, and in the quantities I want. All with litt...

by kaleokahu 4 months ago

Hi, Everyone: A brief search turned up nothing here. So do any Hounds have a scalloped corn recipe they think is a standout? Any particular hacks or tricks? Thanks, Kaleo