Chowhound's go-to sausage guide. We've got sausage recipes, tips for how to make your own sausage, and suggestions for where to find, eat, and snack on the best sausage near you.

This 20-Minute Sheet Pan Dinner Is the Ideal Fall Weeknight Feast

Never underestimate the power of a one pot meal (or one pan, as the case may be). This easy sheet pan dinner with sausage, kale, and squash is the ideal weeknight meal for fall. It's quick and uncomplicated...

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Lowcountry boil - sausage type?

by biggreenmatt 1 year ago

Hi all, By way of background, I’m a Canadian home cook living in Toronto who traveled to Georgia and South Carolina a few years back and I couldn’t get enough of lowcountry boil. Perfection on ...

J & R Meats in Paso Robles and Templeton

Melanie Wong
by Melanie Wong 7 years ago

Could you tell us more about JR Meats? It pains me when I spot the Paso store when I'm heading south on 101 and don't have time to stop. http://jrmeats.com/ http://chowhound.chow.com/topics/775...

PigWizard, Monterey

by PattyC 3 years ago

More local food news http://www.montereycountyweekly.com/blogs/food_blog/il-grillo-brings-on-brandon-miller-as-new-executive-chef/article_3832ee46-af2b-11e8-9483-5bb999bce8f7.html Not in Carmel ...

Clove Cream

by dstub 1 year ago

I have a recipe for Mettwurst that call for Clove Cream. Anyone know what Clove Cream is or a substitute that is available?

Devil's Gulch Ranch Webstore (pick up in SF, local delivery in Marin & Sonoma counties)

Melanie Wong
by Melanie Wong 1 year ago

Some of you may recognize the name of Nicasio-based Devil's Gulch Ranch from the many fine restaurants such as The French Laundry and Kin Khao that feature its rabbits on their menus. While it's ha...

what to serve with sausage, peppers and onions

by suzeqz 8 years ago

So, I've got some wonderful chicken sausage and some lovely bell peppers and some nice onions -- the main course was obvious. But what might I serve with them? No sandwiches here; DH is gluten in...

January 2017 COTM -- SIMPLE: Fish; Roasts; Chops & Sausages; Chicken 122-233

blue room
by blue room 5 years ago

Use this thread to post your reports on recipes from SIMPLE. Please include the page number and put the recipe name in CAPITALS. And remember, don't post verbatim recipes. Back to the main ...

Cooking Italian Sausages

by momoftwo 12 years ago

HI All, you've been so generous with your advice, I thought I would share. We have a foolproof way to make perfect sausages every time. Bake them. I put the sausages in a baking dish (either 9 by 9...

what to do with chicken sausage w/feta and spinach

by lisabnyc 14 years ago

i bought a pack of 4 chicken sausages blended with spinach and feta at whole foods over the weekend. It just sounded so good. But now I am trying to think of a way to cook it. I think they would be...

Looking to try Sundae (Korean blood sausage!)

by borisabrams 2 years ago

Hi! I would love to try Korean blood sausage, Sundae, either on its own or in a stew. I have yet to try it! Does anyone know a good place in New York area that prepares it particularly well...

Furnari Sausage Company | Redding

Melanie Wong
by Melanie Wong 2 years ago

The Furnari family lost their home in the Carr Fire. They donated Sicilian sausage to Operation BBQ Relief to feed first responders and evacuees last year. The sausage smelled really good in the ov...

Zio Brand Meats & Sausages | Salinas

Melanie Wong
by Melanie Wong 2 years ago

In early April, the day's special at T&A Cafe, Swiss sausage sandwich, tipped me to the new butcher in town. https://www.chowhound.com/post/cafe-salinas-spreckels-historic-district-877806?commentId...

Sausage Makers

by jammy 2 years ago

Would you go for nylon or aluminum stuffing tubes? I've only used the kitchenaid attachments in the past and made a major upgrade this summer.

Sausage Stuffing recipes for Thanksgiving?

by Biggie 12 years ago

My mom just passed away after a very sudden illness, leaving me to prepare Thanksgiving for the family (as this was her wish). One BIG problem - I can't find her recipe for stuffing anywhere (if sh...

Cevapcici @ Alps Village | Palm Desert

Melanie Wong
by Melanie Wong 2 years ago

A year ago I met my chowpal at Palms Springs airport and offered him two dinner options: 1) 10pm, earliest dinner reservation at a known place in Palm Springs or 2) Dash to Palm Dessert before t...

Chicken sausages

by Chriama 8 years ago

Hello all, I'm having the hardest time finding "regular" chicken sausages. My preferred brand is Lilydale (http://www.lilydale.com/products/categories/6), but they don't seem to sell that bran...

The Farm Table Restaurant | Placerville

Melanie Wong
by Melanie Wong 2 years ago

While I did not have a chance to eat at The Farm Table Restaurant, across the street from where I was staying, I studied the posted menu and would certainly try it in the future. Especially after t...

Crumbly Sausage

by Hefeweizen1 2 years ago

Recently started getting into making my own sausage and went in there without the elaborate research. Get nothing but crumbly, dry sausage. Appears that I did not have the meat cold enough? Ques...

stuffing a turkey with raw sausage...

by rayrayray 14 years ago

...food safety be damned! My Auntie used to make a stuffing where she put raw sausage into the bird...you know the kind you have to slice up to serve. I believe it was plain old pork saugase she...

Sausage without pork casing?

by Nocontact 10 years ago

I don't eat pork but I love sausages. I find over and over that turkey, chicken and lamb sausages come in pork casings which for me defeats the purpose. Anyone know somewhere in Toronto where you...