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Sashimi

What Is the Difference Between Sushi and Sashimi?

Sushi involves raw fish, right? (It can, yes.) But sashimi is raw fish too—so what is the difference between sushi and sashimi? Mostly, it comes down to whether or not rice is involved, but there are...

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O Ya - Any recent feedback?

GreyFloors
by GreyFloors 4 years ago

Just got a calendar alert that I have a reservation at O Ya (that I made a while back) for this Saturday evening. We've been to O Ya quite a few times over the years and, but for our last visit in...

Sashimi/nigiri recs - no omakase

a
by anit 4 years ago

Hello! We are in town for a quick visit (Sunday and Monday lunch) and looking for recommendation for the best place to have traditional sashimi/nigiri. The problem is that my dining partner and I h...

Is sushi supposed to smell at all?

b
by BreakfastBuffet 4 years ago

When I put some piece of Sashimi up to my nose I can smell a very slight salty/fish smell. It tasted very very slightly fishy (oceany). Is it supposed to have absolutely no odor or taste at all? Th...

Yasuda vs Kuruma Zushi (2015)

dndicicco
by dndicicco 4 years ago

Looking for midtown omakase, and not a fan of the Hatsuhanas and SushiAnns of the world. What is the consensus on Yasuda vs. Kuruma from the hounds? I'm a pretty strict sashimi and nigiri guy, ...

Korean vs. Japanese Sashimi ?

k
by kid cha 4 years ago

Curious if anyone also prefers Korean Hwe to Japanese Sashimi . And where is the best Korean Hwe in LA ?

Buying sushi-grade fish

mielimato
by mielimato 13 years ago

Can someone give me a short primer on how fish is "graded"? For example, what is the difference between sushi grade fish and non-sushi grade fish? How hazardous is it to use high quality, non-sush...

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