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Pumpkin Recipes

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Pumpkin Pie

by chasedr 9 months ago

Just put an extra cup of sugar in my pumpkin pie. How bad will it be?


Ttrockwood commented 9 months ago

Home Cooking Be the first to comment

Cook-able Pumpkin Sizes & Colors

by ericeman 9 months ago

I just snagged two pumpkins, one of those half sized ones-- about the diameter of those mini junior sized basketballs...

Carving the Pumpkin and Knife Selection

by Autumm2 10 months ago

Setting the scene. . . you have 2 pumpkins to be turned into Jack-o-lanterns, which knife do you reach for for carvin...


VFish commented 10 months ago

Pumpkin Spice in the US

by pumpkinspice 10 months ago

By my username, you can probably tell I am a big fan of pumpkin spice! My hubby will be taking a road trip down to ...


Ttrockwood commented 10 months ago

Adding Pumpkin Puree to a Recipe?

by sdbakes 11 months ago

Hello, Fellow Bakers! First time here. :) I am looking to add pumpkin puree to a yeast bread (a type of doughnut,...


sdbakes commented 10 months ago

French toast bake out of leftover bread pudding?

by CMoya13 1 year ago

I have half a loaf of some Trader Joes pumpkin bread pudding hanging around and I thought I could possibly use it for...


medlar commented 1 year ago

No bake pumpkin pie - HELP! I have the ingredient list but no recipe!

by RosieHawk 2 years ago

I have the ingredient list but missing the actual recipe. I'm hoping someone on here can help me solve this recipe my...

C. Hamster

C. Hamster commented 2 years ago

Canned pumpkin uses and recipes

by pumpkinspice 2 years ago

Canadian thanksgiving is just around the corner and canned pumpkin is on sale everywhere! Looking for some recipe...


MidwesternerTT commented 2 years ago

Trader Joe's Vs. Libby's Canned Pumpkin - The Results Are In

by Kivarita 12 years ago

Hi folks - Just wanted to share the results of the Pumpkin Challenge wrapping up at my house this weekend. I bake...


pkiing commented 2 years ago

ISO Pumpkin Tarts in Toronto?

by tochowchick 2 years ago

I'm wondering if anyone knows a bakery that makes Pumpkin Tarts in Toronto (central/midtown preferred). I know I can ...


Ted Richards commented 2 years ago

The Pumpkins are coming....rrrrrun!!!

by random amblings 2 years ago

It was only the first week in August, just about three whole months before Halloween, when I spotted the first pumpk...


paulj commented 2 years ago

Delicious canned pumpkin

by Enso 2 years ago

I bought some canned pumpkin and it was so awful (very unpleasant and bitter aftertaste) I tossed it out. Does th...


nannygoat commented 2 years ago

Canned pumpkin froze in the can and thawed...still ok?

by kayles. 2 years ago

I had a can of pumpkin that froze overnight in the car 2 weeks ago. It thawed out and I've kept it in the cupboard. I...


coll commented 2 years ago

Help identify pumpkin variety/type please

by keepquiet 2 years ago

can anyone identify what type of pumpkin this is?. its really cheap where i live and am very curious!. thank you


keepquiet commented 2 years ago

Pumpkin pie tarts

by cleopatra999 2 years ago

I have leftover pie filling and leftover pie crust (both frozen). I am not familiar with making tarts, outside of usi...


eatingjoy commented 2 years ago

Pumpkin 2015

by ssfire 3 years ago

We can use this thread to comment on seasonal pumpkin items for 2015. I decided to do a pumpkin-burnt-almond cake ...

Melanie Wong

Melanie Wong commented 2 years ago

I only have fat free evaporated milk for pumpkin pie I'm trying to make tonight!

by velvetdc1 2 years ago

I'm trying to make pumpkin pie and see that I accidentally bought fat free evaporated milk, not the regular. I'm not ...


benbenberi commented 2 years ago

Substituting fresh pumpkin for canned

by larryK 13 years ago

Lots of recipes call for canned pumpkin, and I always thought that was because canned was easier. Bet yesterday someo...


MacGuffin commented 2 years ago

Elevated Pumpkin Dump Cake?

by Jeri L 2 years ago

I'd like to make a pumpkin dump cake/crunch cake for Thanksgiving, but I don't want it do seem so...well, you know. ...


Jeri L commented 2 years ago

Articles on Pumpkin

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