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Pumpkin Recipes

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Pumpkin Pie

by chasedr 11 months ago

Just put an extra cup of sugar in my pumpkin pie. How bad will it be?


Ttrockwood commented 11 months ago

Home Cooking Be the first to comment

Cook-able Pumpkin Sizes & Colors

by ericeman 11 months ago

I just snagged two pumpkins, one of those half sized ones-- about the diameter of those mini junior sized basketballs...

Carving the Pumpkin and Knife Selection

by Autumm2 12 months ago

Setting the scene. . . you have 2 pumpkins to be turned into Jack-o-lanterns, which knife do you reach for for carvin...


VFish commented 12 months ago

Pumpkin Spice in the US

by pumpkinspice 1 year ago

By my username, you can probably tell I am a big fan of pumpkin spice! My hubby will be taking a road trip down to ...


Ttrockwood commented 1 year ago

Adding Pumpkin Puree to a Recipe?

by sdbakes 1 year ago

Hello, Fellow Bakers! First time here. :) I am looking to add pumpkin puree to a yeast bread (a type of doughnut,...


sdbakes commented 1 year ago

French toast bake out of leftover bread pudding?

by CMoya13 2 years ago

I have half a loaf of some Trader Joes pumpkin bread pudding hanging around and I thought I could possibly use it for...


medlar commented 2 years ago

No bake pumpkin pie - HELP! I have the ingredient list but no recipe!

by RosieHawk 2 years ago

I have the ingredient list but missing the actual recipe. I'm hoping someone on here can help me solve this recipe my...

C. Hamster

C. Hamster commented 2 years ago

Canned pumpkin uses and recipes

by pumpkinspice 2 years ago

Canadian thanksgiving is just around the corner and canned pumpkin is on sale everywhere! Looking for some recipe...


MidwesternerTT commented 2 years ago

Trader Joe's Vs. Libby's Canned Pumpkin - The Results Are In

by Kivarita 13 years ago

Hi folks - Just wanted to share the results of the Pumpkin Challenge wrapping up at my house this weekend. I bake...


pkiing commented 2 years ago

ISO Pumpkin Tarts in Toronto?

by tochowchick 2 years ago

I'm wondering if anyone knows a bakery that makes Pumpkin Tarts in Toronto (central/midtown preferred). I know I can ...


Ted Richards commented 2 years ago

The Pumpkins are coming....rrrrrun!!!

by random amblings 2 years ago

It was only the first week in August, just about three whole months before Halloween, when I spotted the first pumpk...


paulj commented 2 years ago

Delicious canned pumpkin

by Enso 3 years ago

I bought some canned pumpkin and it was so awful (very unpleasant and bitter aftertaste) I tossed it out. Does th...


nannygoat commented 2 years ago

Canned pumpkin froze in the can and thawed...still ok?

by kayles. 2 years ago

I had a can of pumpkin that froze overnight in the car 2 weeks ago. It thawed out and I've kept it in the cupboard. I...


coll commented 2 years ago

Help identify pumpkin variety/type please

by keepquiet 3 years ago

can anyone identify what type of pumpkin this is?. its really cheap where i live and am very curious!. thank you


keepquiet commented 3 years ago

Pumpkin pie tarts

by cleopatra999 3 years ago

I have leftover pie filling and leftover pie crust (both frozen). I am not familiar with making tarts, outside of usi...


eatingjoy commented 3 years ago

Pumpkin 2015

by ssfire 3 years ago

We can use this thread to comment on seasonal pumpkin items for 2015. I decided to do a pumpkin-burnt-almond cake ...

Melanie Wong

Melanie Wong commented 3 years ago

I only have fat free evaporated milk for pumpkin pie I'm trying to make tonight!

by velvetdc1 3 years ago

I'm trying to make pumpkin pie and see that I accidentally bought fat free evaporated milk, not the regular. I'm not ...


benbenberi commented 3 years ago

Substituting fresh pumpkin for canned

by larryK 13 years ago

Lots of recipes call for canned pumpkin, and I always thought that was because canned was easier. Bet yesterday someo...


MacGuffin commented 3 years ago

Elevated Pumpkin Dump Cake?

by Jeri L 3 years ago

I'd like to make a pumpkin dump cake/crunch cake for Thanksgiving, but I don't want it do seem so...well, you know. ...


Jeri L commented 3 years ago

Articles on Pumpkin

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