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Pacific Northwest

Use this tag to discuss food in Washington, Oregon, and Alaska. We also have tags for each of the individual states, as well as many of the cities within them, which you can browse here.

These Easy Red Curry Mussels Will Transport You to the Pacific Northwest

Seafood is undeniably synonymous with the Pacific Northwest, a region overflowing with a treasure chest of the stuff: salmon, trout, shrimp, crab, and oysters, among much more. Living in this part of...
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Gourmet Food for Train Trip

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by Budstone 2 months ago

looking at the Empire Builder train ride from Chicago to Seattle and would like ideas for really good gourmet food for the trip. Will be taking a collapsable cooler and dry ice. Can you sneak (like...

"new" restaurant in downtown Astoria, Oregon

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by Duke Dee 17 years ago

The Silver Salmon Grille has arrived since my last visit in 1999. They have an ambitious menu- has anyone been?

Topics Related to Pacific Northwest

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Astoria — Clemente’s is now Aspen Grove

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by GH1618 7 days ago

I was recently lamenting the demise of Clemente’s on the waterfront in Astoria, Oregon, because it was the only place I knew where I could get a decent crab cake after Wet Dog* stopped making their...

Clam Chowder in Clatsop County, Oregon

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by GH1618 6 years ago

On my latest trip to Clatsop County, I decided to sample several offerings of clam chowder, which I usually avoid. The experiment was a big disappointment. Northwest-style chowder should not be t...

1 Extra Night--Astoria or Cannon Beach?

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by mcgrath 10 years ago

My wife and I will be taking our first trip to Oregon for five nights July 4-9. We've tentatively selected the Cannery Pier Hotel in Astoria and the Surfsand in Cannon Beach. The primary purpose...

Claim Jumpers

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by syrup09 2 months ago

Has anyone out there been to a Restaurant called Claim Jumpers? I Found out about them reading Todd Wilbur's Secret Recipes 2. They seem to be a West Coast chain with a few locations in...

iSushi in Issaquah Head Sushi Chef

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by YoungHova 2 months ago

I know this is a shot in the dark but the head itamae at iSushi in Issaquah was LEGIT and I guess they recently opened up their own restaurant. Does anybody happen to know where they went? Any lead...

Best Burgers in Oregon

bbqboy
by bbqboy 10 years ago

I liked that Best in Washington thread so I thought I'd start a thread for us. In the Rogue Valley I'd nominate Jasper's on Hwy 99, fresh ground each morning, a variety of toppings. All good. Ho...

Razor clam season delayed

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by GH1618 1 year ago

Bad news for razor clam lovers. Clatsop County clamming is closed all winter. I visit Clatsop County, ground zero for razor clams, periodically and the main thing I want to eat is fresh Pacific r...

Seattle dining scene

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by bighound 4 months ago

hello again Seattle! what's everyone excited about in our current restaurant scene?

Tocino in Puerto Rico

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by Rosita39 4 months ago

I'm from Washington State and I don't find here something similar to what we call "tocino" in Puerto Rico. "Tocino" is a cured salted pork skin with some fat. And gives so much flavor to beans or a...

In Search of Marshall Strawberry Plants

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by jpc8015 8 months ago

The Marshall strawberry is the greatest strawberry to ever be cultivated. It thrives in the environment surrounding Puget Sound. Unfortunately is not a commercially viable fruit due to it's sugar c...

Seattle and Portland

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by mboxermd 5 months ago

Three couples from New York traveling to Seattle - Portland and some of the coastal towns for seven nights. Trying to figure out the best way to fly in and out of the area - some great restaurants ...

Portland Punch -- is it gone?

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by Sharon 18 years ago

Portland Punch was a concentrated bottled punch base which seemed to be a local specialty in the Pacific Northwest. You added water and/or soda pop to make a big bowlful -- this was a standard fea...

Yucatecan restaurants in Portland

Mr Taster
by Mr Taster 6 months ago

Hello 'hounds I've begun freelancing for our local paper, The Oregonian. I did a deep dive into our city's Yucatecan community, and my story published online yesterday. Let me know what you ...

Tillamook Medium Cheddar--Anything Changed?

kaleokahu
by kaleokahu 4 years ago

Today I cut into a new "baby loaf" (2lb.), and the slices were: (a) rubbery; (b) oversalted; and (c) bland. This has been one of my staple cheeses for years. But based on toaday's experience, i...

Can anyone recommend a good Greek spice blend?

puzzler
by puzzler 10 years ago

Can anyone recommend a good Greek spice blend? (I'm in Bellingham WA) We moved and I'm just finishing some from The Spice House in Chicago called Greektown "Billy Goat" Seasoning. I'd like to find ...

Best Alaskan food in Fairbanks, Anchorage, and Juneau?

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by unamuno200 2 years ago

I'm looking to try the best Authentic Alaskan food while I will be in Fairbanks, Anchorage, and Juneau. If anyone has any suggestions it would be much appreciated. I'm looking for places that are u...

Want to eat where the locals eat on our Cruise to Alaska

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by twilkins 2 years ago

My family and I are going on a cruise to Alaska, this will be our second. We would like to know where the locals eat in Ketchikan, Juneau, Skagway and Victoria, B.C. We get a little tired of the ...