Filling and humble, oatmeal shouldn't be boring. Chowhounds have tons of suggestions for how to make a delicious bowl, plus tips on the best spots to find the oatmeal you've been craving.
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I'm planning to make Parkin from a british cookbook I have and it calls for 350g of medium oatmeal. Googling it lead...
Starbucks used to have treats they called Raspberry Delights. They were large, triangle oatmeal things with a raspbe...
I love the Steel Cut oatmeal at Jamba Juice, But can't afford to buy it every morning. I would love to make a batch ...
I knew I should've learned my lesson, but I still wanted to give Quaker Oats another try. A year ago, I find their p...
Hello. My mom made oatmeal and put the leftovers in the fridge. I just threw it out today because I am weird about my...
After developing something of a habit of starting my day with a bowl of cinnamon laced oatmeal, I decided to do a bit...
I'll be getting 5 pounds of oatmeal from my co-op. I put rice in the freeze successfully, it doens't separate. Can ...
I'm looking at the Le Crueset 1.75 & 2.25 quart saucepans on Amazon because I need something to make oats, cream of w...
I am not fond of oatmeal cookies, but my husband and son are. I could stand them if I could find a really chewy recip...
Every time I cook oatmeal in the microwave it boils over ALOT. I use the regular oats (not the quick oats) and mix t...
I like oatmeal cookies in general but I'm looking for a recipe that can duplicate the old fashioned oatmeal cookie th...
I'm starting to lose trust in the Quaker quick oats now. Three times I purchase a canister that when the oats are coo...
I don't like to diss new restaurants, but sometimes you just know a concept is doomed from the start. "Customized oa...
I like a warm bowl of oatmeal once in a while. I cook it for a while with a banana , blueberries and almond milk. Th...
I can not get my husband to enjoy oatmeal as I make it with steel cut oats, a touch of brown sugar, walnuts and raisi...
Many recipes call for adding some salt to the water before cooking your oatmeal (I use steel-cut oats). Others, howev...
So, I know steel cut oats are supposed to be the best for you and rolled oatmeal in the general public seems to be mo...
I LOVE oatmeal, but have never tried this kind. I see it and wonder if it is worth the price (usually buy store brand...
Do you find a taste different between name brand (Quaker) and store brand raw oatmeal? I find an odd stale flavor in ...
Has anyone ever noticed that adding the sugar AFTER the cooking process makes the whole dish a LOT sweeter than if yo...
We're all feeling it - the heavy weight of holiday food sinking deeper and deeper into our bellies...
