What Is the Difference Between Meatballs and Swedish Meatballs?

If you’re trying to trace the branches in the family tree between polpette and kottbullar (aka Italian and Swedish meatballs), there’s no better place to start than with the meat of the matter: The...

Meatballs w or w/o bread crumbs

by lizmom 3 months ago

I love Cardano's meatballs sold in grocery stores. They taste strongly of Parmesan. I used their ingredient list to attempt to create their recipe. All ingredients fell in the "less than 2%" catego...

Homemade Meatballs: Bake or Fry/Brown in Saucepan. Which do you do?

by provreviews 7 years ago

I decided to scope out on Pinterest and also on allrecipes.com how many different recipes for homemade meatballs I could find. Well let’s just say that I found so many different variations and most...

Meat ball holding

by kris088 7 months ago

So I am planning to open up a meatball food stand serving different kind of meat balls (pork, beef, chicken etc), and a few number of sauces to go along with it. The idea is a customer can just ...

Are Mama Lucia meatballs any good?

by stratford 8 years ago

Seen many TV ads for them and seen them in the supermarket in the frozen section. How do they taste? Worth buying?

Why are meatballs still red inside?

by toastedtoast 8 months ago

I slow cooked them for about 8 hours in tomato sauce so I’m pretty sure they got to the right temp. In the past, this has happened to me as well. Anybody know why?

Meatball Shop on 14th St.

by Steve 9 months ago

I ducked in here for a quickie dinner. Very friendly place, and it's easy enough to spend only a few bucks at this table-servce spot. The spicy meat sauce and the spicy pork meatball were both re...

Why are meatballs round?

by MSK 9 months ago

Silly question? Meatballs are the kind of thing I make in large batches (on a rainy/snowy day such as this) and keep in the freezer to have available for makeshift meals. I do have my favorite r...

Baked ball of cheese in bread??

by Chandler114 9 months ago

I bake a lot of bread and last night while I was making my no-knead Dutch oven loaf my BF asked if there was any way to bake a hefty ball of cheese in the center of the bread so when you cut into i...

Swedish Meatballs from IKEA...

by gutreactions 1 year ago

I have been addicted to them for years. What's with IKEA Swedish Meatballs? At a recent dinner party on the CT. shore, the hostess served bowls of them along with her buffet. I hogged one bowl and ...

Meatballs - Convert from Beef to Turkey

by mkd3702 1 year ago

Hi - Any suggestions on how to convert a beef and pork meatball recipe to turkey meatballs instead without them being DRY? Thanks!

Sunday Sauce / Gravy: Do Meatballs Make it Greasier?

by SundaySauce 10 years ago

This fall/winter my wife and I are making it a point to try different variations on the meat that we use in our sunday sauce (or gravy). Typically we used hot sausage, meatballs, pork rib and pork ...

Question on freezing meatballs

by tomjb27 6 years ago

Hello, I am planning to make a large batch of meatballs and freeze half of them. My usual method is to brown meatballs in the pan and finish cooking in the sauce. My question is can I brown all ...

Meatballs... Sauté onion first, or use raw onion?

by erica 2 years ago

I plan to make lamb meatballs from Ottolenghi's JERUSALEM. I've made the dish before and loved it (the one with the barberries). There have been some reports of the meatballs not holding together...

September 2012 COTM My Calabria: Bread, Cheese, Eggs, Seafood, Meat

blue room
by blue room 7 years ago

Please post here for these dishes: Bread, Cheese, Eggs…..113 - 156 Seafood…..157 - 190 Meat…..191 - 232 The Chowhound Team has asked me to remind you that verbatim copying of recipes to...

Best meatball grinder?

by SASSYMI2 2 years ago

Traveling from Boston to Wells, Maine. Looking to find the best old fashioned meatball grinders and coffee cabinets like I enjoyed as a kid visiting New England (sadly, almost 50 yrs ago). Not sure...

Traditional Italian meatballs recipe for freezing?

by sasha145 2 years ago

I have never made meatballs. I went through several threads with discussions about meatballs and variations but have yet to figure out what a traditional Italian meatball recipe looks like. If you...

How do you cook your meatballs?

by Cheesy Oysters 12 years ago

Do you cook your meatballs in the sauce or fry and add them to the sauce? My daughter wanted me to make spagetti and meatballs for dinner. I think I like them best if they are cooked in the sauce...

Reverse Sear for More than Steak?

by hotsawce 2 years ago

I've read a lot of blogs and posts singing the praises of the reverse sear for steaks and roasts. I was wondering if anyone has used it successfully for other items. I'm looking at it specifically ...

Meatball Slider Ideas

by dilauroa 3 years ago

Hello, I'm hosting a party soon and am planning on making apple-jalapeno meatballs. I'm thinking of turning them into sliders, but am stuck thinking of what else to add to the slider - sauce? topp...