+
Techniques

Grilling

Turn up the heat. Brush up on your grilling technique with advice from Chowhounds on charcoal, grill types, best recipes, and more.

Follow Grilling to see new discussions in your personalized Community feed, and receive updates to your inbox!

Grilling Recipes

See All Grilling Recipes ›

Community Discussions

Sort discussions by:

Latest commentsDate started

Display mode:

DetailedCompact
BBQ, Smoking, & Grilling Be the first to comment

Just have to brag about my Whole Cow cookout in Columbia SC in June

JeffRhinoBannister
by JeffRhinoBannister 10 days ago

We did serval types of meat. BBQ, Cochon de Lait pig, Whole Cow, Fish, lambs, chickens and more.

Simple ideas to make the most of summer produce?

by hennybee 19 days ago

Hi! I'm sure this topic has been much discussed but I have been away from the boards for years and may be rusty at ho...

hennybee

hennybee commented 11 days ago

BBQ, Smoking, & Grilling Be the first to comment

Inexpensive Propane Grill with Smoker Drawer Built In?

z
by zackly 11 days ago

Does one exist? Many of the TV chefs have propane grills with a drawer for wood chips. This would make adding a litt...

Table Talk with Steven Raichlen of Project Smoke

by The Chowhound Team 1 year ago

Summer may be almost over, but grilling season keeps going strong—as you are demonstrating with the mouthwatering dis...

j

jre22004 commented 16 days ago

TJ's Frozen Scallops-What am I doing wrong?

by DanielleM 11 years ago

I purchsed a package of Frozen Wild Jumbo Scallops from Trader Joe's, hoping to add scallops to our cooking repetoire...

l

LeeLeeCee commented 23 days ago

Thank you dinner

by akdad 25 days ago

Having a family member do some work at the house soon, and looking to host him and his lady as payment. He is meat an...

m

Madrid commented 25 days ago

BBQ, Smoking, & Grilling Be the first to comment

Gradek Carbon Steel Fire Pit & Grill

Melanie Wong
by Melanie Wong 26 days ago

Recently I attended a friend's birthday dinner that was cooked over a hardwood fire in the backyard Gradek grill. The...

Grilling for meat eaters and vegetarians at the same time

by rbrbr 2 months ago

Hi all- I'm looking to entertain for a big group (20 or so) and I have a mix of meat eaters and vegetarians, and am ...

thegforceny

thegforceny commented 2 months ago

Hamburger Patties

by susanrdrgz 5 months ago

Season before grilling, or during? My son says that salt dries out (draws water out of) meat if you season ahead of t...

susanrdrgz

susanrdrgz commented 2 months ago

BBQ, Smoking, & Grilling Be the first to comment

Sear/smoke add on for Weber Charcoal Grill

junescook
by junescook 2 months ago

I just read Meathead Goldwyn's review of the Slow and Sear add-on for the Weber kettle. I have not used charcoal for...

BBQ, Smoking, & Grilling Be the first to comment

Building a rack to roast a whole cow in Columbia

JeffRhinoBannister
by JeffRhinoBannister 4 months ago

If anyone has ideas please post pictures. I am redoing mine as it is falling apart and I want to improve it. I am u...

Should I buy a new grill?

by marypixieriehl 1 year ago

We have had our gas grill for roughly 15 years. It's looking pretty rough. I use it several times a week. My first ...

junescook

junescook commented 4 months ago

Roasting Hatch Chilis

by Dogboa 10 months ago

This was my first experience using the rotisserie basket and roasting chilis in it. There was a learning curve as wit...

d

Dogboa commented 4 months ago

BBQ, Smoking, & Grilling Be the first to comment

Not your regular chicken wings

ImportantElements
by ImportantElements 4 months ago

So I wanted to make some wings the other day, and as much as I love buffalo style deep fried, I craved something diff...

Grill Temperature Remote Monitoring?

by zackly 5 months ago

Does anyone make a remote wireless thermometer that transmits the temperature of a BBQ grill to a portable receiver I...

a

All clad and nowhere to go commented 5 months ago

Doing some Asado in SC

by JeffRhinoBannister 6 months ago

I would love to hear about your techniques and spices used. Here is some stuff I have done. I do lambs in wine, Goa...

BiscuitBoy

BiscuitBoy commented 5 months ago

Former 'Hound JB Bannister Seen on Chopped!

by ninrn 12 months ago

Surprised no one has posted about this already: Great former Chowhound JB Bannister competed recently on Chopped Gril...

ninrn

ninrn commented 6 months ago

Has anybody installed a charcoal grill in their kitchen?

by Pwizduo 4 years ago

Do you ever actually use it? Did you add a chimney or will just having it under the hood be good enough? I love gr...

l

LSchmidt6 commented 7 months ago

Spare ribs in oven, but do NOT want fall off-the-bone

by DAVIDRD2017 7 months ago

I am planning on making spare ribs in the oven with a dry rub and maybe a little sauce, but I do not want them to fal...

a

acgold7 commented 7 months ago

Articles on Grilling

See All Articles ›