These Easy Homemade Crackers Are Exactly What Your Soup Needs Alongside

This homemade cracker recipe is easier than you might think, and tastes as good as it looks. Both rustic and elegant, it's a free-form affair topped with fresh herbs and crunchy flakes of sea salt...

Nabisco Strike Ends After Union Members Approve New Contract

Melanie Wong
by Melanie Wong 19 days ago

Nabisco workers went back to work on September 19 ending a 40-day strike. Rallying slogans were #NoContractNoCookies and #NoContractNoSnacks. Guess one can return to buying Oreos, Ritz crackers and...

What Were These Called?!

by opinionatedchef 5 years ago

Driving me nuts. You know "oyster crackers"?- a tiny soda cracker that New Englanders often eat with chowder? Well in the 60's we used to have 6" round flat discs just like oyster crackers. "low fa...

Smithsonian: A Brief History of the Cheez-It

Melanie Wong
by Melanie Wong 5 months ago

i've loved Cheez-Its my whole life. This month is the 100th birthday of these inch-square orange crackers. "... On May 23, 1921, when Green & Green decided to trademark the tasty treat’s unique...

Crown pilot crackers ............

by DAC 20 years ago

I am searching for a source of Nabisco's Crown Pilot Crackers in Philly or NY (Westchester). If someone in Maine or New England has any ideas I would appreciate it. Or....I would be happy to pay ...

The Nabisco Royal Lunch Milk Crackers Dilemma

by anutternate 12 years ago

These were the best crackers around and unfortunately have been discontinued after a 90 plus year run. One of the first crackers they made. Oh well my area depleated there supply around 5 years ago...

Devonsheer / Old London / Wise cheddar waffle snacks

by Tony Miller 11 years ago

When I was a kid (1940's) my mother used to buy "Devonsheer Wafers". These were sharp cheddar process cheese filling in a sandwich of miniature waffles -- about the size of a Ritz cracker. I was cr...

Nabisco's Royal Lunch Milk Crackers have been discontinued

Pat Hammond
by Pat Hammond 15 years ago

I've been waiting for a Nabisco delivery at my local market, since the manager kept promising Royal Lunch would be delivered "any day now". Yesterday he told me that they've stopped making them. ...

Really Great Senbei?

Jim Leff
by Jim Leff 14 years ago

When I visited Japan, I acquired a taste, unfortunately, for really good senbei (those crunchy soy-dipped crackers). I haven't been able to find any for sale here in the states. Does anyone have su...

Triscuits flavors...any good?

by avena 13 years ago

Has anyone tried the newer Triscuit crackers with olive oil and tomato, rosemary, or cracked pepper? I've been eating my favorite Tasty Little Crackers, but I want to give these Triscuits a try if...

Are there any brands of crispbreads that are actually edible?

by omotosando 13 years ago

For breakfast, I had a Wasa Light Rye crispbread. What's not to like? 30 calories and 7 grams of carbohydrates (only 4 grams if you are into that "net" carb thing). All well and good, but it tast...


by jounipesonen 4 years ago

Has anyone found a true 'copy' of the US Nabisco's 'SALTINE? outside US/Canada' - or 'Oyster Crackers' - ? https://en.wikipedia.org/wiki/Saltine_cracker A bunch of Euro/UK 'crackers' are jus...

Really Good Graham Crackers?

Jim Leff
by Jim Leff 13 years ago

I'm craving graham crackers. I want six or seven notches better than Keebler, but nothing clever. Can anyone suggest a widely-available store brand or mail order source?

Cheese Whisps "Crackers"-low carb

by zackly 5 years ago

I try to avoid carbs when possible. Cocktail hour is difficult because I love salty snacks. I discovered these recently @ Costco. They have very little carbohydrate because they are 100% cheese and...

Whole Wheat Flavor

by mikemoran87 5 years ago

I'll say right now that this post is going to come across somewhere between insane and ridiculous. Don't worry; that's only because I am, in fact, insane and ridiculous. That being said: I am n...

Goute crackers - available in the U.S?

by blackpippi 6 years ago

I'm traveling in Asia and have found these yummy crackers, sweet with the slightest hint of salt. Does anyone know if they are available in the U,S.- Or do I need to bring home a suitcase full?...

Saltines as binder for delicious, back to basics meatloaf

by janniecooks 7 years ago

I have tried all the complicated meatloaf versions - Paul Prudhomme's Cajun Meatloaf, Killer Meatloaf, Take No Prisoners Meatloaf, Pretty Good Meatloaf, Cooks Illustrated Meatloaf, and so forth. W...

MYO Saltine Crackers?

by helmut fig newton 8 years ago

Has anyone made their own saltines? I'm looking for a good recipe/technique to give a try. Thanks!

Crackers in Chili: Yes or No?+ Toppings You Love...or Hate

by bbqboy 11 years ago

Just a simple survey on whether you eat crackers with your Chili, and if you do what kind? I'm an Oyster Cracker guy myself, but what's your preference? Or is it an abomination to add toppings to C...

ISO: Cheese 'cracker' recipe using cold-pack cheddar

by LJS 11 years ago

This is a recipe that in my household was made by my Mum for all our special family dinners and house-parties in Canada in the 50's-'70's. It was made with MacLaren's Imperial Sharp Cold Pack Ch...

Eating stale food

by nothingswrong 6 years ago

I have wondered for a while about eating stale cereal, crackers, chips, etc. I'm talking things that were crisp but now have that strange chewy texture. I know bread goes stale from losing moisture...