Throw Another Shrimp on the Barbie—and Some Lobster, Crab, and Oysters Too

Need to know how to grill lobster tails, shrimp, oysters, or anything else that once swam in the sea? We've got tips for grilling all of the most common types of shellfish, with recipes to bookmark...

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Soft shell crabs

by 147747 5 years ago

Where can I find the best soft shell crabs in Northern New Jersey? Thanks.

Soft shell crabs?

by Fstokes 5 years ago

I read last week that softshell crabs were starting to appear in New Orleans. I was wondering if anyone had seen them on menus or in specials around DFW?

Help Me Build a Seafood Tower of Epic Proportions!

by soypower 5 years ago

We have a big birthday party coming up for a couple of close friends who love seafood so I wanted to create an amazing seafood tower for them. I want this tower to have tons of different types and...

Fresh soft shell crabs and best preparation?

by senji000 5 years ago

Looking for a really good preparation of fresh soft shell crabs. Any suggestions?

Soft shell crabs?

by Amishchow 5 years ago

Are soft shelled crabs in season? Suggestions for favorite restaurants w/ soft shell crab dishes? Thx, AC

Best Crab house in Miami, Ft Lauderdale even Palm Beach vicinity

by coweepooh 13 years ago

Which places would you recommend for best crab house...we've seen some ads in the tourist guides for Rustic Inn Crabhouse but wasnt sure if it was a local authentic good place or not. We live in...

leftover crab

by Sweet Pea 15 years ago

My eyes were bigger than my stomach last night and I have about 2 cups of cleaned snow crab legs. Any ideas / recipes on what to do with it for dinner for 2 tonight? I've never made crabcakes. T...

Soft Shell Crabs?

by gryffindor249 5 years ago

Who has them? Both retail, to cook at home...and any restaurant that prepares them nicely...

King Crab Legs

by raberbm 5 years ago

What are some good side dishes to serve with King Crab Legs?

Where to find crab clusters?

by katesalter 5 years ago

Two girls heading down for Jazzfest. We get two large snow crab clusters boiled with drawn butter for about $15 CND up here in Canada. We love raw bars and boiled seafood (not fried or cheese ...

Hot Crab Dip

by ColoffulOne 5 years ago

I am having some friends over and want to do a hot crab dip with baguettes. I would like to know, what is a good main dish that will go well with this dip? Thank you for any suggestions.

They're here... well not HERE but almost

by cgarner 5 years ago

So the Knife and Fork in Atlantic City (don't move this, I'll make it relevant to Philly) posted pics of the first soft shell crabs of the season, flown in this weekend from Florida Yay! An...

Crab season is upon us

Ruth Lafler
by Ruth Lafler 5 years ago

Crab season starts tomorrow! Any new places with stellar crab dishes? Any recent experiences with old favorites? I'm taking an out-of-towner for crab at the Wharf Sunday (after I told her, yes s...

King crab vs snow crab?

by ajbinla 13 years ago

Clearly there is a huge difference in King vs. Snow crab legs---however, am I the only one who has had very good Snow Crab? They tend to be sweet and very good. King Crab can be saltier, and not ...

Blue crab blues

by UTgal 5 years ago

Last night one of the specials at my favorite Mexican joint were blue crab tacos. I'd never had blue crab before (only dungeness) so I ordered them eager to try something new. When they arrived ...

Help doctoring "crab casserole" leftovers

by edwardspk 5 years ago

I made a recipe for the first time tonight that is called a crab casserole. It turned out to be essentially crab dip (crab, cream cheese, mayo, sour cream, cheddar, some seasonings). It tastes fi...

Pea crabs?

by Boston_Otter 5 years ago

I recently picked up some Wellfleet oysters for a party, and on opening them, was horrified to see tiny little translucent crabs -- wiggling around, alive -- in nearly every one. I was about to th...

1 lb. Can of Lump Crab Meat - What's Your Favorite Recipe?

michele cindy
by michele cindy 11 years ago

Not sure what to do with all of this crab meat. Want to really enjoy the crab flavor. A crab salad might be good. Don't want to do crab cakes. What's your own favorite preparation?

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