Chocolate

I want to make nutella. I've looked at some recipes and they tend to differ on whether they call for cocoa powder or chocolate. The two I'm looking at are these two. https://www.latimes.com/style/l...

by ibew292 1 month ago

What a great place. What more could you want? Pizza Friday and Saturday nights, Wine, Beer, and of course chocolate. A bit of a drive but totally worth it. Located at 11 Judd Street, Marine on St....

Finally got around to trying the caramel recipe you shared with me a few months back and it's a winner! I love the simplicity of the method. Your instructions were spot on and this will now be my...

After trying the Candy Corn and seeing that they have pumpkin pie ones and birthday cake coming out, I was wondering what kind you would invent,, Don't know if they have a place to post suggestions...

by Flexitarian 7 years ago

Maybe I am missing something but I drink 10 oz of chocolate milk right after my weight training workout 3x/week and I took one look at the cost of natrel (or others) pre-made chocolate milk even on...

by vvvindaloo 8 years ago

My mother, a chocolate frosting fanatic, tells me that there was once a superior alternative to frosting in a tub (aside from making it yourself, of course): a mix to which you added butter and wat...

Hey Chowhounds, I was trying my hand at chocolate mousse, and I've had some mixed results. I was making two mousses at the same time, one with semi-sweet and bittersweet chocolate and the other wi...

I'm making meringues that will be dipped in chocolate but there's too much difference between the hardness of the chocolate and the tenderness of the meringue. If you bite hard enough to get throug...

My husband grew up in Germantown in the late 50's and early 60's. He has fond memories of George Washington Cake (it's kind of a spice cake chocolate icing or frosting, I'm not sure) sold in large ...

I've asked many people about this over the years, and no one has any recollection of it, but here goes: a solid chocolate bar made up of three thin layers - one milk, one dark, and one white. I don...

Does anybody remember Welch's chocolate covered fudge candy bar? It was the best candy bar ever. I used to buy them all the time in the '60's for 25 cents. It was a fudge center with a great fudgy ...

Went to the store today to purchase Baker's German Sweet Baking Chocolate for making German chocolate cupcakes and they only had unsweetened baking chocolate. Does anyone know how much sugar I nee...

by dallarose23 10 months ago

I'm taking a trip to Paris in the fall and am seeking recommendations on the following: - Best shops for marshmallows - Favorite chocolate shops - Best place to have il flottante - Best place...

I'd like to make a chocolate-chip banana bread, mainly because who doesn't like chocolate, and i just bought some rum. Any suggestions? By adding rum to a basic banana bread recipe, will it ensur...

Hey guys! I’ve been trying to bake a chocolate cake, it rises quite high then when it cooled, it seems to sink in the center and becomes quite densed. They key ingredients that I want to seek advi...

So I overestimated how much unsweetened chocolate to put into my Super Bowl chili. As a secret ingredient, it's AWESOME, but it's also too much. What can I do to blunt the bitterness of the ...

Lately, I've found that caffeine has been producing unexpected effects, beyond the desirable ones such as irritability and general hype-itude. Such symptoms as dizziness and light-headedness are, I...