Chocolate bars, chocolate cakes, chocolate pies, chocolate balsamic vinegar? Discuss all that and more on Chowhound.

11 Reasons To Always Have Chocolate Chips in Your Pantry

Canned goods, condiments, and eggs are just a few pantry essentials we hear about most often. And while making a last-minute black bean omelette with yellow mustard sounds delicious interesting, we...

Help Me Recreate & Identify Components Of A White Chocolate Butterscotch Cake I Tried (Photos Included)

by cgxy96 3 months ago

I fell in love with a white chocolate butterscotch block cake from a chain store in my country called Awfully Chocolate. Trying to recreate it at home but I need help identifying certain components...

Make ahead question

by Amandarama 2 months ago

I am considering making a half recipe of this chocolate bread pudding for Thanksgiving - https://www.foodandwine.com/recipes/bittersweet-chocolate-bread-pudding Does it seem like something that ...

Bear Foods, Chelan WA

by kaleokahu 3 months ago

Anyone who's spent much time is this resort and winery town in Central Washington probably already knows that grocery and dry goods shopping there isn't fulfilling or enlightening. Yes, there's a ...

Scharffen Berger chocolate

by solon 7 months ago

I used to buy Scharffen Berger chocolate at the late Treasure Island stores. I think Cost Plus World Market also used to have it, but it doesn’t appear on their web site. Have anyone seen it in Ch...

Haagan-Dazs... new to Canada flavor!

Charles Yu
by Charles Yu 9 months ago

One of my favorite and very popular in Europe and the Orient......" Haagan-Dazs Chocolate Hazelnut " is finally available in Canada!!

Essential Chocolate Bunny by Volo Chocolate

Melanie Wong
by Melanie Wong 10 months ago

Well, i've already consumed my Easter bunny. Bean-to-bar producer, Volo Chocolate unveiled the Essential Chocolate Bunny complete with masks and injection site bandaid for the COVID-19 Easter s...

Godiva closing all North American shops...

by gutreactions 12 months ago

Another victim of the coronavirus pandemic. Godiva, the iconic Belgian chocolate maker, will be closing its 128 North American company stores in the U.S. and Canada. They will still maintain a pres...

Help finding a Bon Appetit Chocolate Mousse Recipe (late 1970's - mid 1980's)

by daniel_004 1 year ago

Hi All! New to the site, but I've searching the web for some time and am looking for a chocolate mousse recipe for my dad he hasn't stopped talking about for years. Apparently he lost the physical ...

Chocolate truffles—to mold or not to mold?

by ninrn 1 year ago

My niece and I make great chocolate truffles that we give as holiday gifts. We have always molded them by hand and rolled in cocoa so they look a bit like actual truffles. This year, we thought we’...

Things to make in silicone semi-sphere molds?

by ninrn 1 year ago

Have you made something really delicious and interesting in these molds, sweet or savory? If so, could you please share? The ones we have are this size: https://www.amazon.com/Sphere-Silicone-B...

bulk or wholesale gourmet chocolate for baking?

by Wendy Lai 16 years ago

The holiday season is coming up soon. The yearly xmas cookies and goodies box will need lots of chocolate. Are there any good website sources that you know that sells either Scharfenburger or Val...

Artsy Chocolate at Mast, Mount Kisco...

by gutreactions 1 year ago

The Mast Brothers moved their company Mast Chocolates up from Brooklyn to Mount Kisco about a year ago. They took over a long building along S. Moger Ave. just down from Metro-North station, and re...

Freezing Chocolate Truffles

by jasmine 15 years ago

Can you do it? If not, how long will they stay fresh. Thanks.

Percentage of cocoa mass and butter in chocolate bars

by the3rdPoliceman 1 year ago

I'm making chocolate ice cream and it's turning out a bit grainy - I read that it's because of the cocoa butter, and that I'd have better results with a chocolate with lower cocoa butter. In most o...

chocolate chip cookies in Lahaina

by emily 18 years ago

When I was kid in the 1980s, we used to visit Maui a few times a year and one of the food treats that stood out for me were chocolate chip cookies. These cookies came from a bakery located on the f...

Cacao powder for chocolate macarons?

by boran 1 year ago

Can I use Hershey's cacao powder to make chocolate macarons? I saw a lot of recipes call for cocoa powder instead and I'm wondering if it will make the difference?

Dandelion Chocolate on Valencia instant ordering/pick-up is open

Melanie Wong
by Melanie Wong 1 year ago

"Beginning Friday, May 8th at 11am, the original Dandelion Chocolate at 740 Valencia Street will be offering a limited menu of drinks, pastries, and retail items via instant ordering from the sidew...

Chocolate chips cookies from Double tree hotel [moved from What's My Craving board]

by Monica 14 years ago

They were the most incredible tasting chocolate chip cookies i've ever had. Does anybody know where I can get these delicious cookies without spending a night at Double tree hotel where they give ...