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The Oldest, Continuously Operating Eatery/Pub in Canada?

by DockPotato 8 years ago

Your response may all province and territories prior to joining Confederation. Pics, comments, reviews and history wo...

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EXNP commented 2 months ago

Restaurants & Bars Be the first to comment

Best Ice Cream Places

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by Liven 3 months ago

Have been doing a bit of a research online on the places to find best ice creams in Canada. Found that these are the ...

Any experience with the PC Home products?

by Apple 7 years ago

My immersion blender has gone the way of the dodo - also - in the market for a new toaster. Every week I wander past...

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jagged commented 4 months ago

Cookware Be the first to comment

Canadian Restaurant Supply Store Merger

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by Seitan 4 months ago

Folks here in Canada will know that Hendrix is a restaurant supply store that caters more to the home chef and to the...

Canada's top 10 best restaurants - According to Tripadvisor, not one in Toronto!!

by Charles Yu 5 months ago

https://www.tripadvisor.ca/TravelersChoice-Restaurants-g153339-a_Mode.expanded Are you telling me none of those tr...

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caprimulgus commented 5 months ago

Packaged Foods Be the first to comment

Canadian Honeycomb Cereal Has Changed

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by Bogframe 7 months ago

My wife moved to New York to marry me 14 years ago. Every time one of her sisters/brothers comes to visit, they know ...

Need 'professional help', should I keep this set or get something else?!

by Nikolas4129 7 months ago

Hello gang, I'll try to keep this as concise but detailed as necessary. I'm an engineer by trade, slight ocd lol, an...

outRIAAge commented 7 months ago

Gaspe Region Including MTL and QC

by katesalter 7 months ago

First, thank you to everyone who gave advice over the last few months. August 7 - My mother "S" (74) and I (34) de...

kpzoo commented 7 months ago

Did Liberte change Mediteranee?

by Jacquilynne 9 months ago

So, Mediteranee yogurt was always dense and rich, but I haven't bought it in awhile. Today, I cracked open a tub and ...

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Tatai commented 9 months ago

Restaurants & Bars Be the first to comment

Noma - 5 seats available - Lunch on August 4th

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by torontofood 9 months ago

The title says it all. We'll be 7 in total. Any Chowhounders welcome. Email me at danmking@gmail.com.

Midland, Ontario – Recommendations: Where to eat?

by chippiebear 5 years ago

While browsing around on chowhound I thought I would check in on reviews for Midland, Ontario (not Midland Ave in Sca...

Food Tourist commented 11 months ago

Looking for French-Canadian Recipes

by twinkle30 12 months ago

Hello i am having a cooking event with a friend and we agreed to challange ourselves and cook a heritage menue - m...

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mexivilla commented 12 months ago

Food Media Be the first to comment

Sugar tax? Senate committee urges overhaul of Canada’s Food Guide

by Melanie Wong 12 months ago

"...In an interview with The Canadian Press, Health Minister Jane Philpott said the Liberal government is reviewing t...

Why can i never find flank steak? [Moved from Home Cooking board]

by pantone 9 years ago

so many recipes call for this cut of beef but I can never find it at the grocery store. Is there another name it goes...

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sjde53 commented 1 year ago

Food Freedom Rally on March 16, Ontario, Canada

by vil 1 year ago

Greetings All. Do you know that Canada is currently the only G8 country that prohibits the sale and distribution o...

vil commented 1 year ago

Food Media Be the first to comment

NYT notices expensive food in Canada

by grayelf 1 year ago

Not the greatest reason to make the Times...

Rather shocking restaurant safety PSA from Canada

by pitu 9 years ago

http://deadspin.com/sports/yahhhhhhh/canadian-psas-are-clearly-not-messing-around-327432.php Some people will find...

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YosemitySam commented 1 year ago

Ultrafine silver or gold edible foil

by sarah galvin 9 years ago

I am looking for the ultrafine gold or silver edible foil used to garnish Indian sweets. Does anybody know where I m...

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Frenie commented 1 year ago

Where can I buy cazuelas and tagines in Canada?

by t1m 1 year ago

I love cooking with Spanish cazuelas. They are great for stews and sauces on the stovetop, and for roasting in the o...

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salsailsa commented 1 year ago