Apples

I need help finding recipes to use canned apples, not canned apple pie filling, just apples that have been canned. Any suggestions?

Hi - my first post was for the december 1998 bon appetit magazine. I was looking for a coffee cake recipe, however some of you kindly managed to check out this magazine and it was the wrong one! ...

by Low Country Jon 12 years ago

After all the talk on the board about honeycrisps, I had to find some, and while I was at it, I bought some nice pink lady apples, too. The honeycrisps were organic from Michigan while the pink la...

by mcsheridan 9 years ago

Bottom Crust into 8" pie pan - check. Apples Peeled and sliced (two Braeburns, one Honey Crisp, one Granny Smith) - check. 1/3 cup light brown sugar, 1/2 cup white sugar, 2 Tbsp flour, 1 tsp cinnam...

I love Honeycrisp apples this time of year but last year a friend brought me some SweeTango and they put the Honeycrisp to shame! Unfortunately my searches to find them in the Montreal area this ye...

by Melanie Wong 9 months ago

Intrigued by the signs near the road offering peaches, I pulled into Silvas Orchards (2599 Freedom Blvd, Watsonville, CA) . This is actually across the street and a little bit south of Silvas Apple...

I was just wondering which apples are best to use in an apple cake. Also, I have a recipe that says to cook the cake at 300 for 2 hours. Does that sound right? I know some pound cakes take 1 hour a...

Hi, I have an antique cast-iron White Mountain apple parer that cores, peels and slices. The blade that slices the apple broke-it is an open, curved shape, not the circular loop many of the new sl...

What's your favorite filling recipe? I've got my crust down, just always searching for a better filling. Suggestions?

It is nearing the peak of apple season here in Michigan. Looking for great apple cake recipes that have either chunks of apples or grated apples in them.

by Deenso 11 years ago

I have a condiment recipe that calls for 18 ounces each of apple jelly and pineapple preserves, among other things. I probably got the recipe in the late 80s and I've made it any number of times si...

by john333 8 years ago

I remember hearing about this as a kid, and didn't really believe it. Do people really eat apple pie with cheese?

Forgive me if this topic has already been dealt with but my search did not come up with anything and I am desperate! We went apple picking yesterday and came back with almost 100 lbs of apples. ...

I have been baking since I was old enough to pull a chair to the counter, always loved creating new recipes and experimenting with new ideas. But for some reason, this project has me stumped. I...

Probably 30 years ago I made some apple jelly with unpeeled apples, then made apple butter with what was left. Does anyone have a recipe for this? Whatever I had, I've lost. Thanks Doug

This seems like a silly question, but I really do need an answer. What is the correct internal temperature (i.e., the center temperature of the filling as measured by a probe thermometer) for a fu...

by sandrina 12 years ago

I recently go a jar of apple butter. Any suggestions?