Apples

These were supposed to roll out 12/1/2019 but I haven't been able to find them in the last two weeks. Does anyone know where they might be available in the metro area (preferably VA)?

by meatn3 4 years ago

This was a close vote! Baked Apple Desserts got a last minute surge and reached the finish line narrowing beating Braised Short Ribs! (Pause while I go turn in my tickets on the race at the pay win...

More curiosity than anything, but: I had some apples to stew. Standard, white-fleshed things. Usually I'd do them for about 30 minutes, but I had to suddenly go out in a rush, accidentally left ...

I need help finding recipes to use canned apples, not canned apple pie filling, just apples that have been canned. Any suggestions?

Hi - my first post was for the december 1998 bon appetit magazine. I was looking for a coffee cake recipe, however some of you kindly managed to check out this magazine and it was the wrong one! ...

by Low Country Jon 13 years ago

After all the talk on the board about honeycrisps, I had to find some, and while I was at it, I bought some nice pink lady apples, too. The honeycrisps were organic from Michigan while the pink la...

by mcsheridan 10 years ago

Bottom Crust into 8" pie pan - check. Apples Peeled and sliced (two Braeburns, one Honey Crisp, one Granny Smith) - check. 1/3 cup light brown sugar, 1/2 cup white sugar, 2 Tbsp flour, 1 tsp cinnam...

I love Honeycrisp apples this time of year but last year a friend brought me some SweeTango and they put the Honeycrisp to shame! Unfortunately my searches to find them in the Montreal area this ye...

by Melanie Wong 1 year ago

Intrigued by the signs near the road offering peaches, I pulled into Silvas Orchards (2599 Freedom Blvd, Watsonville, CA) . This is actually across the street and a little bit south of Silvas Apple...

I was just wondering which apples are best to use in an apple cake. Also, I have a recipe that says to cook the cake at 300 for 2 hours. Does that sound right? I know some pound cakes take 1 hour a...

Hi, I have an antique cast-iron White Mountain apple parer that cores, peels and slices. The blade that slices the apple broke-it is an open, curved shape, not the circular loop many of the new sl...

What's your favorite filling recipe? I've got my crust down, just always searching for a better filling. Suggestions?

It is nearing the peak of apple season here in Michigan. Looking for great apple cake recipes that have either chunks of apples or grated apples in them.

by Deenso 12 years ago

I have a condiment recipe that calls for 18 ounces each of apple jelly and pineapple preserves, among other things. I probably got the recipe in the late 80s and I've made it any number of times si...

by john333 9 years ago

I remember hearing about this as a kid, and didn't really believe it. Do people really eat apple pie with cheese?