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Apples Recipes
Community Discussions
Apple Taste-off: Honeycrisp vs. Pink Lady
After all the talk on the board about honeycrisps, I had to find some, and while I was at it, I bought some nice pink...
Apple Pie Goof - Forgot the butter!
Bottom Crust into 8" pie pan - check. Apples Peeled and sliced (two Braeburns, one Honey Crisp, one Granny Smith) - c...
Where to find SweeTango Apples in Montreal?
I love Honeycrisp apples this time of year but last year a friend brought me some SweeTango and they put the Honeycri...
Summer Lady Peaches Grown by Baird Family Orchards
The peaches served with the Tails & Trotter grilled sausages, https://www.chowhound.com/post/tails-trotters-portland-...
Silvas Orchards | Watsonville
Intrigued by the signs near the road offering peaches, I pulled into Silvas Orchards (2599 Freedom Blvd, Watsonville,...
Sonoma County Cider Week, Aug 3-12, 2018
"In the spirit of community and camaraderie, Sonoma County Cider makers have banded together to kick off the first So...
What are the best apples to use for apple cake?
I was just wondering which apples are best to use in an apple cake. Also, I have a recipe that says to cook the cake ...
Replacement Blade for Apple Parer
Hi, I have an antique cast-iron White Mountain apple parer that cores, peels and slices. The blade that slices the a...
Favorite Apple Pie Filling?
What's your favorite filling recipe? I've got my crust down, just always searching for a better filling. Suggestions?
Apple Cake recipes
It is nearing the peak of apple season here in Michigan. Looking for great apple cake recipes that have either chunks...
No more apple jelly or pineapple preserves?
I have a condiment recipe that calls for 18 ounces each of apple jelly and pineapple preserves, among other things. I...
Apple pie with cheese? Really?
I remember hearing about this as a kid, and didn't really believe it. Do people really eat apple pie with cheese?
Apple Butter with no canning?
Forgive me if this topic has already been dealt with but my search did not come up with anything and I am desperate! ...
Apple Bread needs stronger flavor
I have been baking since I was old enough to pull a chair to the counter, always loved creating new recipes and exper...
Making apple butter and apple jelly from the same apples
Probably 30 years ago I made some apple jelly with unpeeled apples, then made apple butter with what was left. Does a...
Apple Pie Internal Temperature
This seems like a silly question, but I really do need an answer. What is the correct internal temperature (i.e., th...
What do I do with apple butter?
I recently go a jar of apple butter. Any suggestions?
Sebastopol Community Apple Press, 2017
The Sebastopol Community Apple Press opens for the season on Saturday, August 5, 2017. It's a free community service....
Cover's Apple Ranch | Tuolumne - Gold Country
Cover's Apple Ranch grows apples, offers farm tours, and runs a bakery and deli for visitors. The building even has a...
Overpowering Flavors-Apples
So I just bought some tamarin/chamoy apples. They're delicious, but the flavor is too powerful for the rest of my fam...
Photo Galleries on Apples
Articles on Apples
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The Basics: How to Make Apple and Sage Stuffing
Apples and sage are one of the most evocative fall pairings we know—the sweetness and subtle acidity...
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Caramel Apples Get Tricked Out for Halloween
Caramel apples are a classic, but let's mess with them—especially for Halloween . We reserve the right...
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The Ultimate Post Apple Picking Menu
You spent a beautiful fall day picking a bushel of apples, now what to do with them? We've got you...
by Julie Resnick, thefeedfeed
