Finally found it. Expensive shipping (most of the cost) and only in 500 ml bottles, but available from The Whiskey Exchange, London. This is the original, real thing, not the orange-flavored vers...
Not sure if it's the result of the pandemic but where before it was available I'm seeing not available. Thank you.
I like bourbon and my current pour is Knob Creek 9 y.o., however I just saw a cocktail recipe (Gold Rush) that specifically stated 4-8 y.o. bourbon. I'm not overly fussy, but it got me thinking ......
Booze Hounds, help me out, please. This has happened to me twice in the last couple of months. While out at a bar I have ordered an Old Fashioned. When the drinks were served they were neat. I requ...
Hey all - my first post here and looking forward to gleaning some wisdom from you all! I've got a question about a goodwill find - this Holland House whiskey sour drink mix. Anyone know anything ab...
So I have been buying A LOT of gin over the last year and a half. I think I counted the number of different gin’s I have bought and came close to 45. I’m a strong believer in quality and re...
I broke out the good...as in REALLY good...tequila this evening as a little pre-inauguration imbibe. What are ya'll drinking?
Hi all. Please be gentle, have done runs of gin, brandy and rum but trying now a Bourbon run. For info I've a 10L still so nothing major. My recipe; 1.4kg of corn malt (71%) 400g of roasted...
Was introduced to these cocktails about 4 years ago at great bars like Adesso, Comstock, Bourbon & Branch & a terrific Miami joint, the Pawn Broker in the Langford Hotel. Most now all defunct, RIP...
At the Saturday morning Healdsburg Farmers Market, I picked up a small bottle of hand sanitizer at the booth of Bernier Farms. It's 80% alcohol by volume and listed ingredients are alcohol, hydroge...
During this pandemic holiday season when our economy has tanked for so many, I focused my purchases on gifts made by local producers. One shopping stop was Alley 6, a small batch craft distiller in...
Do you have favorite libation for Christmas Day and New Years Day? For Christmas day, I like an old school martini, 3 olives on the side. Has to be very dry (just a whisper of vermouth). New ...
I hadn't really enjoyed G & Ts for many years but recently tried Fevertree light tonic. It has no artificial sweeteners despite being labeled light. It is eminently drinkable and very refreshing....
Hey, gin lovers! I am developing my school web project dedicated to coloured gins. On the website I compare different gins by color, taste, flavour, ingredients, and price. I am also going to add r...
I have not been able to find Persovka, whether by Stolichnaya nor anyone else, The trendy pepper vodkas which are infused are not the same. Anyone out there who enjoys Persovka? I am in Califo...
I'm hosting a big cocktail party in a couple of weeks. One of the cocktails I plan to serve is the Harvey Wallbanger. It's been years since I bought Galliano...and I'm surprised how pricey it is....
I am looking for "J. Wray & Nephew White Overproof Rum, " and "Red Label Wine." Has anyone seen these around Columbus, Ohio? They're used in Jamaican cooking, and I'd love to find a supplier for...
I make quite of few of my own bitters, and liqueurs. And my own cocktail cherries, but my favorite time of year is when citrus is in season and I can restock my supply of homemade citrus infusions....
So, it's official - we are in a heatwave! I'm talking about Western Europe now. Time for a drink - but nothing fancy, something that is easily put together, preferably containing some ice. What do ...
I was hoping for some guidance. I had a *fantastic* single-malt this afternoon, which I had not previously seen. It was 25 y.o. scotch labelled (Vintage) Hallmark of St. James. What is this scotc...