Read what Chowhounds have to say about distilled spirits—flavors, brands, recipes, recommendations—and share your own boozy insights.
Hello! We live in the midwest but a relative of mine is on a road trip and currently staying on the Oregon coast. ...
See: http://www.oregonlive.com/dining/index.ssf/2017/06/sake_city_usa_how_portland_bec.html The author mentions...
I have a 375 ml bottle of xtabentun that I'm searching for ideas for. We're having an Italian theme 4th of July part...
I would like to know what your favorite mix is or do you have your own recipe that you would prefer over anything pur...
Hey there libatious hounds! Our wedding day is right around the corner and I'd like to do the trendy "Mr. and Mr...
I knew homemade cocktail cherries would undoubtedly be better, but I figured I would give Luxardo Maraschino cherries...
There are bars that carry this liquor... They need to get it imported by a private agency affiliated (kinda) with the...
Is there any connection? My wife suspects that, for her, there is, especially if the brand is not Schwepp's. What...
My husband got a bottle of Grey Goose Vanilla flavored vodka. We're not big vodka drinkers, let alone vanilla vodka. ...
Anyone know where I can buy Bogg's Cranberry Liquor in the Greater Boston area. I can't seem to find any north of t...
Try this new bourbon. It is lovely. Double gold in SF. I have tasted the rye which is about to hit the shelves in ...
I want to experiment with making liqueurs but I'm not sure exactly on the process.
I recently returned from vacation in Italy and Switzerland. When ordering gin and tonic (favorite summer drink) at re...
Seems to be a hot thing with the prepper kooks. Whats it taste like? Overly sweet? Does it need a fruit background ...
I'm doing some research on cocktail garnishes, such as dried botanicals (rosebuds, herbs, etc), dried fruits and fres...
Summertime, and gin is the liquor of choice in the Barnes household. G&Ts, gimlets, negronis, americanos, and of cou...
Here is a fascinating article about the making and self publishing of this cookbook. https://medium.com/@nickkokon...
A good gin and tonic can be a very good thing as temps test three digits. Deb dragged me to Whole Foods awhile bac...
I just found a bottled of Scarlet Ibis (49% ABV) in the back of my liquor cabinet that I'd opened up, removed a few o...
It was made by the same company that produces grand marnier and was/is a cognac based vanilla liquor. I want to make ...
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4th of July