Bourbon Stout Milkshake
Inspired by Abby Sciuto, Chief Forensic Scientist on the CBS series
NCIS, this milkshake cocktail has something dark lurking in its depths. In this case that’s bourbon: half an ounce blended with vanilla-bean ice cream and cream stout beer. It’s sweet, cold, and indulgent enough for dessert, adult enough for after-dinner sipping. Milkshake cocktails are also a great choice for an afternoon around the pool, or that grown-up burger barbecue for anyone who wants something thicker and frostier than beer or wine.
For more, check out our Guinness Milkshakes, Pumpkin Spice Milkshakes, and Chai Frozen Milkshakes.
- 4 scoops vanilla bean ice cream
- 1/2 ounce bourbon
- 6 ounces cream stout or milk stout beer
1Add the ice cream to a blender jar, followed by the bourbon and beer.
2Blend until thick and smooth. Pour into a chilled milkshake glass and serve.
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