1Begin by measuring a 1/4 oz. cup of freshly squeezed lemon juice.
2Then measure 1 1/2 oz. of mango nectar and add that into the mixing cup.
3Pour 1/4 oz. of Svedka vanilla vodka into the mix.
4Afterwords add another 1 oz. of Svedka citron vodka.
5Shake well and strain it into a cocktail glass.
6Top it all off with freshly shaken 1/8 inch think layer of heavy whipped cream. (2 1/2 oz. of whipped cream mixed with lemon zest and 1 tablespoon of sugar shaken vigorously for approximately 10 seconds.)