Like a flourless chocolate cake, this walnut cake has a soft center and pairs great with ice cream. At Le Réfectoire in Paris, they serve it with yogurt ice cream.
For more, check out our Chocolate Lava Cake recipe.
Beverage pairing: Blandy’s Malmsey 5 Years Old Madeira, Portugal. A nut cake deserves a wine that has the essence of nuts in it, just like this young Madeira, which brings flavors of roasted nuts, spices, and molasses. It can be drunk chilled alongside the cake, or even poured over it.
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