+

Quick Aioli

Ingredients (8)

  • 1 cup mayonnaise
  • Finely grated zest of 1 medium lemon (or 1 teaspoon packed)
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon finely chopped cilantro
  • 1 medium garlic clove, minced
  • 1/8 teaspoon cayenne pepper
  • Kosher salt
  • Freshly ground black pepper
Try Amazon Fresh
Nutritional Information
  • Calories203
  • Fat22.27g
  • Saturated fat3.33g
  • Trans fat
  • Carbs1.02g
  • Fiber0.26g
  • Sugar0.24g
  • Protein0.13g
  • Cholesterol11.26mg
  • Sodium167.04mg
  • Nutritional Analysis per serving (8 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Quick Aioli

This mock aioli, made with mayo instead of raw egg and oil, is delicious over crab cakes or tossed into a seafood salad or coleslaw. And it takes just minutes to make.

Tips for Eggs

Instructions

Mix all the measured ingredients in a small bowl until combined. Season to taste with salt and pepper. Refrigerate until ready to use.
Load Comments

Recommended from Chowhound

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move
Food News

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move

by Amy Schulman | Let’s get one thing on the record: Cakes may be easy to bake, but they’re certainly tough to decorate...

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move
Food Trends

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move

by David Klein | Learn how to make birria tacos at home and you’ll never go back to your usual naked tortilla. A taco...

9 Short Rib Recipes to Feast on All Fall & Winter
Recipe Round-Ups

9 Short Rib Recipes to Feast on All Fall & Winter

by David Klein | Any way you cut it, short ribs satisfy with a juicy layer of fat that adds gobs of delicious beefy...