1Preheat oven to 350. Combine everything into a big bowl—even the grease from the bacon (gasp!)—and mix well. Spread the mixture out evenly in a greased 9×13 casserole dish, and sprinkle as much cheese as you want on top. Bake it for 45 minutes or so. You’ll know it’s done when it’s bubbly and the cheese is starting to brown on top.
2This recipe lends itself really well to your own interpretations and add ins. For instance, I just started using bacon, and have also found that tomatoes work really well. I like to serve it with Chipotle Tabasco Sauce to drizzle on top. Yummmm…
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.