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Herbes de Provence

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1/2 cup Easy
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1 Rating 

Ingredients (9)

  • 2 tablespoons dried thyme
  • 2 tablespoons dried tarragon
  • 1 tablespoon dried summer savory
  • 1 tablespoon crumbled dried orange zest
  • 2 teaspoons crushed fennel seeds
  • 1 teaspoon celery seeds
  • 1 teaspoon dried and crushed lavender buds
  • 1/2 teaspoon ground white pepper
  • 1 crushed bay leaf
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Nutritional Information
  • Calories32
  • Fat0.99g
  • Saturated fat0.2g
  • Trans fat
  • Carbs6.23g
  • Fiber3.2g
  • Sugar0.01g
  • Protein1.35g
  • Cholesterol
  • Sodium5.71mg
  • Nutritional Analysis per serving (2 servings) Powered by

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Herbes de Provence

Composed of the vigorous, resinous herbs that grow on hillsides throughout Provence, herbes de Provence is a traditional blend of herbs found in French, and especially Provençal, cooking.

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Instructions

Combine dried thyme, dried tarragon, dried summer savory, crumbled dried orange zest, crushed fennel seeds, celery seeds, dried and crushed lavender buds, ground white pepper, and crushed bay leaf.
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