Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

French Kiss

Sign up to save this recipe to your profile
1 drink Easy
(6)
Total: Active:
PREVIOUS: French 75 NEXT: Screwdriver

Ingredients (4)

  • 1 1/2 ounces orange-infused vodka
  • 1 1/2 ounces white crème de cacao
  • Grated orange zest (optional)
  • Cocoa powder (optional)
Nutritional Information
  • Calories163
  • Fat0.13g
  • Saturated fat0.05g
  • Trans fat
  • Carbs13.69g
  • Fiber
  • Sugar13.69g
  • Protein0.04g
  • Cholesterol
  • Sodium3.54mg
  • Nutritional Analysis per serving (1 servings) Powered by

For this cocktail from author and former Gramercy Tavern managing partner Nick Mautone, look for white crème de cacao (clear white-chocolate liqueur) in better liquor stores. DeKuyper makes a good one.

This recipe was featured in our 2006 Killer Apps menu.

Instructions

  1. 1Pour the vodka and white crème de cacao into a cocktail shaker filled with ice. Stir briskly until the shaker is frosted and beaded with sweat.
  2. 2Strain into a cocktail glass and sprinkle zest and/or cocoa powder on top.

Variation: Drop a white-chocolate kiss into the drink and sprinkle orange zest on top.

Load Comments

Recommended from Chowhound