Bid farewell to the traditional roasted chicken by giving it a dip in an Asian-inspired marinade.
What to buy: Tamari is wheat-free soy sauce. It can be found in gourmet groceries and Asian markets. If you have a hard time finding it, you can substitute soy sauce, but check the marinade’s flavor because regular soy sauce is saltier.
This recipe was featured as part of our Chinese New Year Dishes photo gallery.
Beverage pairing: Toni Jost Bacharacher Hahn Riesling Kabinett, Germany. Something bright, precise, and cutting to take on all the umami from the tamari, fish sauce, and chicken. A little sweetness to handle the honey.
by Brianne Garrett | New year, new me. It’s a popular mantra that we all tell ourselves going into a new year—vowing that...