Double friend sticks of potato, ultimate goodness
Peel and slice potatoes so that all all fries are about the same size, then place potatoes and vinegar into a large pot, adding 2 quarts water and a few shakes of salt. Bring to a boil and cook for 8 minutes.
Serve immediately. Enjoy!
This right here was a stroke of genius on a lazy afternoon when my husband urged me to whip up a quick...