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Croutons are unbelievably simple to make. It’s a shame so many people just shake a box of them over their salads. The home-made ones always taste better, you can customize their shape and they don’t take that long to make!
Consider changing the seasoning to match your meal, or your salad.
by Kelsey Butler | Just because rosé season is on its way out doesn’t mean it’s time to stop sipping vino. You already...