+

Beef Stew With Red Wine

Sign up to save this recipe to your profile Sign Up Now ›
4 servings
Total:
0 Ratings 

Ingredients (12)

  • 1/2 pound boneless beef chuck, cut into 1/2-inch pieces
  • 3 tablespoons flour
  • 1 cup chopped onions
  • 1/4 teaspoon dried rosemary
  • 1 cup peeled, cubed rutabaga
  • 1 cup diced celery
  • 1 1/2 cups peeled, cubed potato, about 1 medium
  • 1 1/2 cups beef broth
  • 1/2 cup good quality red wine
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Fresh parsley, minced, for garnish
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Beef Stew With Red Wine

Stew is not a quick dish — even in the microwave. But hearty, homemade beef stew can be out of the microwave in an hour, still half the time it takes to make it on the stove top. When cooking the stew, make sure that the beef remains submerged in the liquid. Otherwise, it will dry out and get tough. The vegetables in this recipe — potatoes, rutabagas and celery — are dense enough that they can be cooked the entire time along with the beef without becoming mushy. If you want to add less dense vegetables such as peas, stir them in the last 10 minutes.

Instructions

  1. 1Mix beef and flour in 3-quart microwave-proof casserole. Stir in remaining ingredients except parsley.
  2. 2Cover. Microwave with 650 watts for 5 minutes. Stir.
  3. 3Cover. Microwave with 350 watts until meat is tender and vegetables are soft but not mushy, 50 to 60 minutes.
  4. 4Let stand, covered, 15 minutes. Garnished with fresh parsley and serve.
Load Comments

Recommended from Chowhound

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move
Food News

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move

by Amy Schulman | Let’s get one thing on the record: Cakes may be easy to bake, but they’re certainly tough to decorate...

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move
Food Trends

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move

by David Klein | Learn how to make birria tacos at home and you’ll never go back to your usual naked tortilla. A taco...

9 Short Rib Recipes to Feast on All Fall & Winter
Recipe Round-Ups

9 Short Rib Recipes to Feast on All Fall & Winter

by David Klein | Any way you cut it, short ribs satisfy with a juicy layer of fat that adds gobs of delicious beefy...