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From the former owners of the Hakka Restaurant in the Richmond District which they sold some time back, this newly opened place has many familiar dishes. As good or better than I remember. In Parkside on Taraval. Warm and friendly with personnel from their old restaurant, long a favorite. Even the interior looks familiar with photos of menu items helpfully lining the wall.
Chinese bacon as good as ever on the other side of park. 3 stuffed delicacies include the tofu (and eggplant and bitter melon) seems to be a new dish. Basil clams and braised duck also fine. Sauces less thick but similar taste.
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