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Home Cooking

Yuzu

yuzu juice

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yuzu juice

micah | Jan 11, 2005 02:14 PM

Finally bought some at the local japanese store after tiring of hearing how yuzu is the best thing in the world from every food magazine for the past year or so. Now what do I do with it? Also, is it shelf stable? It wasn't refrigerated, but after opening, will it keep? Should I refrigerate it? Any input is appreciated.

thanks,
micah

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