Tasted Xtabentún for the first time at Oyamel last week, and really liked it. I'm wondering if anyone has seen it for sale anywhere in the DC metro area? I searched online but only found info about it for sale in NYC & Chicago, or through the web.
An affogato is a traditional coffee-flavored dessert that typically looks like a scoop of creamy gelato topped off with a pour of hot espresso. A shot of liqueur is sometimes added as well to kick things up a notch (as we do in the recipe below). If you want to make everything from scratch, get our Homemade Coffee Liqueur recipe and our Espresso Gelato recipe too.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.