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white bread

Joe Food | Jun 29, 2003 07:39 PM

Where in Manhattan can I find really good loaf of white bread for peanut butter and jelly sandwiches?

I'm interested in tasty bread with enough structural integrity that the peanut butter can be spread and the jelly doesn't leak through. A crusty crust is welcome but not necessary. It can be sliced or unsliced.



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