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Voting Thread: Cookbook of the Month October 2014

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Voting Thread: Cookbook of the Month October 2014

qianning | Sep 15, 2014 05:43 PM

Almost twenty books got mention as possibly being of interest for our next Cookbook of the Month (COTM) selection, with several titles receiving multiple nominations. Ultimately though, it comes down to a choice between these two books.

"THE BOOK OF JEWISH FOOD: AN ODYSSEY FROM SAMARKAND TO NEW YORK" by Claudia Roden. For a sense of Ms. Roden's background here's a link to her bio: https://www.goodreads.com/author/show... And for a sense of the recipes in the book, here's what EYB has listed for recipes available on-line: http://www.eatyourbooks.com/library/r...

"THE SOUL OF A NEW CUISINE: A DISCOVERY OF THE FOODS AND FLAVORS OF AFRICA" by Marcus Samuelsson. For a sense of Mr. Samuelsson's background here's a link to his bio: https://www.goodreads.com/author/show... And for a sense of the recipes in the book, here's what EYB has listed for recipes available on-line: http://www.eatyourbooks.com/library/r...

To make your selection please click on the heart in the post below which names your preferred book.

Voting will close at 8 PM Eastern time on 22 September 2014.

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