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How to make vinegar?


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How to make vinegar?

beanodc | May 15, 2014 05:09 PM

I opened a bottle of red wine vinegar which I had originally opened within the last 2 months. It was very cloudy and had a large glob of a red wine substance. Ah - a mother of vinegar? I drained most of the contents of the original bottle through a fine strainer into another bottle. The red glob was left in the bottle. I grabbed a open bottle of wine that had been sitting there for a week and poured it onto the glob, recorked it and put it in a dark spot. That was about a month ago. I haven't tried either the strained vinegar or the red wine/ glob combo. What do I have? Any ideas?

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