+

1 Place

14 Suggestions

Expand Map

1 Place

14 Suggestions

Restaurants & Bars

Vindaloo SFBA Dish of the Month March 2015

hyperbowler | Mar 1, 201509:39 AM     14

After a two and a half year pause, an Indian dish makes it back to Dish of the Month. This time, Vindaloo, a spicy and sour curry dish from Goa.

http://www.indiacurry.com/faqterms/wh...

Choose whatever meat you want, but be on the lookout for Pork Vindaloo, since that's not very common in the Bay Area. To keep things lively, focus on places where you have not eaten Vindaloo before and report back. Bring pictures!

Voting thread:
http://chowhound.chow.com/topics/1006390

Viva Goa Indian Cuisine
Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Five Ways to Use Trader Joe's Everything but the Bagel Sesame Seasoning Blend
Recipe Round-Ups

Five Ways to Use Trader Joe's Everything but the Bagel Sesame Seasoning Blend

by Marisa Olsen | Trader Joe's Everything but the Bagel Sesame Seasoning Blend deserves its cultish devotion—and here...

How the Women Behind Coolhaus Built an Ice Cream Empire
Explore

How the Women Behind Coolhaus Built an Ice Cream Empire

by David Klein | When Natasha Case decided to prepare architecturally-themed ice cream sandwiches made from scratch...

What Is the Difference Between Ice Cream and Custard?
What's the Difference

What Is the Difference Between Ice Cream and Custard?

by Greg Stegeman | “What’s the difference between ice cream and frozen custard?” is something you might ask yourself...

Move Over Chickpeas, Lupini Beans Are the New Hot Healthy Snack
Explainers

Move Over Chickpeas, Lupini Beans Are the New Hot Healthy Snack

by Marisa Olsen | Chickpeas have long been hailed as the super bean. They are versatile, healthy, and are the star ingredient...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

See what's new!

View latest discussions ›